Henrik Siegumfeldt
Associate Professor
Food Microbiology, Gut Health, and Fermentation
Rolighedsvej 26, 1958 Frederiksberg C, 85 Fødevarebygningen, Building: 85-5-H534
Member of:
- Published
"Early events" i mælkesyrebakterier
Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, M., 1997. 1 p.Research output: Contribution to conference › Paper › Research
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"Early" protein synthesis of Lactobacillus delbrueckii ssp. bulgaris in milk revealed by [35S]methionine labeling and two-dimensional gel electrophoresis
Rechinger, K. B., Siegumfeldt, Henrik, Svendsen, I. & Jakobsen, M., 2000, In: Electrophoresis. 21, p. 2660-2669 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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"Tidlige begivenheder" i syrningskulturer
Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, M., 1997, In: Maelkeritidende. 15, p. 388-390 3 p.Research output: Contribution to journal › Journal article › Communication
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In situ examination of cell growth and death of Lactococcus lactis
Ryssel, M., Duan, Z. & Siegumfeldt, Henrik, 2013, In: F E M S Microbiology Letters. 343, 1, p. 82-88 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Listeria innocua and Lactobacillus delbrueckii subsp. bulgaricus employ different strategies to cope with acid stress
Shabala, L., McMeekin, T., Budde, B. B. & Siegumfeldt, Henrik, 2006, In: International Journal of Food Microbiology. 110, 1, p. 1-7 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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In situ examination of Lactobacillus brevis after exposure to an oxidizing disinfectant
Zhao, Y., Knoechel, Susanne & Siegumfeldt, Henrik, 2014, In: Frontiers in Microbiology. 5, 8 p., 623.Research output: Contribution to journal › Journal article › Research › peer-review
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Oenococcus oeni, a species born and moulded in wine: a critical review of the stress impacts of wine and the physiological responses
Bech-Terkilsen, S., Westman, J. O., Swiegers, J. H. & Siegumfeldt, Henrik, 2020, In: Australian Journal of Grape and Wine Research. 26, 3, p. 188-206Research output: Contribution to journal › Review › Research › peer-review
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A Far UV CD study of de novo designed antimicrobial coiled coils upon interaction with model membranes
Søndergaard, S. L., Kragelund, Birthe Brandt, Thulstrup, Peter Waaben, Brahm, Jesper, Siegumfeldt, Henrik, Frimodt-Møller, N. & Hansen, Paul Robert, 2010, In: Journal of Peptide Science. S2Research output: Contribution to journal › Conference abstract in journal › Research
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A Microscope Chamber System to Study Microbial Interactions and Cell Death in Cheese
Siegumfeldt, Henrik, Stulova, I., Ryssel, M. & Ardö, Ylva Margareta, 2008. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
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A novel method for in Situ detection of hydrolyzable casein fragments in a cheese matrix by antibody phage display technique and CLSM
Duan, Z., Brüggemann, D. A. & Siegumfeldt, Henrik, 2009, In: Journal of Agricultural and Food Chemistry. 57, 21, p. 10049-10054 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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An efficient method for isolating antibody fragments against small peptides by antibody phage display
Duan, Z. & Siegumfeldt, Henrik, 2010, In: Combinatorial Chemistry & High Throughput Screening. 13, p. 818-828 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Analysis of intracellular pH in Escherichia coli O157:H7 to determine the effect of chlorine dioxide decontamination
Smigic, N., Rajkovic, A., Arneborg, Nils, Siegumfeldt, Henrik, Devlieghere, F. & Nielsen, Dennis Sandris, 2012, In: Food Analytical Methods. 5, 3, p. 327-331 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Assessment of survival of food-borne microorganisms in the food chain by fluorescence ratio imaging microscopy
Siegumfeldt, Henrik & Arneborg, Nils, 2011, In: Trends in Food Science & Technology. 22, Suppl. 1, p. S3-S10 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Bacterial flow cytometry and imaging as potential process monitoring tools for industrial biotechnology
Kadamalakunte Narayana, S., Mallick, S., Siegumfeldt, Henrik & van der Berg, Franciscus Winfried J, 2020, In: Fermentation. 6, 1, 15 p., 10.Research output: Contribution to journal › Journal article › Research › peer-review
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BioPhotonics workstation: a versatile setup for simultaneous optical manipulation, heat stress, and intracellular pH measurements of a live yeast cell
Aabo, T. A., Banás, A. R., Glückstad, J., Siegumfeldt, Henrik & Arneborg, Nils, 2011, In: Review of Scientific Instruments. 82, 8, 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Can the addition of sugars boost non-starter lactic acid bacteria growth and accelerate cheese ripening?
Møller, C. O. D. A., Czárán, T., Siegumfeldt, Henrik, Christensen, B. B. & Rattray, F. P., 2018. 1 p.Research output: Contribution to conference › Poster › Research
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Cell vitality and cell viability of Lactobacillus delbrueckii ssp. bulgaricus assessed by flow cytometry
Rechinger, K. B. & Siegumfeldt, Henrik, 1998, Fluorescence microscopy and fluorescent probes. Slavik, J. (ed.). New York: Plenum Publishing Corporation, p. 2, 6 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
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Cell vitality of Lactobacillus delbrueckii ssp. bulgaricus assessed by flow cytometry and carboxyfluorescein diacetate (CFDA) staining kinetic
Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, M., 1997. 1 p.Research output: Contribution to conference › Paper › Research
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Comparative gene analysis of beer tolerant and sensitive Lactobacillus brevis
Zhao, Y., Wu, X. & Siegumfeldt, Henrik, 2023, In: Food Science and Technology (Brazil). 43, 9 p., e126422.Research output: Contribution to journal › Journal article › Research › peer-review
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Could the addition of sugars boost bacterial interaction and accelerate cheese ripening time?
Møller, C. O. D. A., Siegumfeldt, Henrik, Czárán, T. L., Christensen, B. & Rattray, F. P., 2018, p. 61. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
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Detection of resistance of lactic acid bacteria to a mixture of the hop analogue compounds tetrahydroiso-a-acids by noninvasive measurement of intracellular pH
Yansanjav, A., Siegumfeldt, Henrik, Jespersen, Lene, Vancanneyt, M., Swings, J., Hollerová, I. & Leisner, Jørgen, 2004, In: Journal of Applied Microbiology. 96, p. 1324-1332 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Differential expression of proteins and genes in the lag phase of Lactococcus lactis subsp. lactis grown in synthetic medium and reconstituted skim milk
Larsen, Nadja, Boye, M., Siegumfeldt, Henrik & Jakobsen, M., 2006, In: Applied and Environmental Microbiology. 72, 2, p. 1173-1179 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Diversity in NaCl tolerance of Lactococcus lactis strains from DL-starter cultures for production of semi-hard cheeses
Kristensen, L. S., Siegumfeldt, Henrik, Larsen, Nadja & Jespersen, Lene, 2020, In: International Dairy Journal. 105, 5 p., 104673.Research output: Contribution to journal › Journal article › Research › peer-review
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Dynamic changes of intracellular pH in individual lactic acid bacterium cells in reponse to a rapid drop in extracellular pH
Siegumfeldt, Henrik, Rechinger, K. B. & Jakobsen, M., 2000, In: Applied and Environmental Microbiology. 66, 6, p. 2330-2335 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Early events i starterkulturer
Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, M., 2000, In: Plus Proces. 1, p. 3-5 3 p.Research output: Contribution to journal › Journal article › Communication
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Effect of long- and short-term exposure to laser light at 1070 nm on growth of Saccharomyces cerevisiae
Aabo, T. A., Perch-Nielsen, I. R., Dam, J. S., Palima, D., Siegumfeldt, Henrik, Glückstad, J. & Arneborg, Nils, 2010, In: Journal of Biomedical Optics. 15, 4, 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Effect of the gastrointestinal environment on pH homeostasis of Lactobacillus plantarum and Lactobacillus brevis cells as measured by real-time fluorescence ratio-imaging microscopy
Ramos, C. L., Thorsen, L., Ryssel, M., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Schwan, R. F. & Jespersen, Lene, 2014, In: Research in Microbiology. 165, 3, p. 215-225 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Effects of intrinsic microbial stress factors on viability and physiological condition of yeasts isolated from spontaneously fermented cereal doughs
Houngbédji, M., Johansen, P., Padonou, S. W., Hounhouigan, D. J., Siegumfeldt, Henrik & Jespersen, Lene, 2019, In: International Journal of Food Microbiology. 304, p. 75-88Research output: Contribution to journal › Journal article › Research › peer-review
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Endocytosis and vacuolar morphology in Saccharomyces cerevisiae are altered in response to ethanol stress or heat shock
Meaden, P. G., Arneborg, Nils, Guldfeldt, L. U., Siegumfeldt, Henrik & Jakobsen, M., 1999, In: Yeast. 15, p. 1211-1222 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Estimation of "start" in Saccharomyces cerevisiae by flow cytometry and fluorescent staining of DNA and cell protein
Guldfeldt, L., Siegumfeldt, Henrik, Lammert, L. & Jakobsen, M., 1996, Fluorescence microscopy and fluorescent probes. J. Slavik (ed.). New York: Plenum Publishing Corporation, p. 191-195 5 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
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Forskning i "early events" i starterkulturer
Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, M., 2000, In: Dansk Kemi. 81, 4, p. 34-38 5 p.Research output: Contribution to journal › Journal article › Communication
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Fra kulturens opvækst til osten bliver moden
Siegumfeldt, Henrik, Kilstrup, M. & Jakobsen, M., 2007, In: Maelkeritidende. 120, p. 418-419 2 p.Research output: Contribution to journal › Journal article › Research
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Heterogeneity between and within Strains of Lactobacillus brevis Exposed to Beer Compounds
Zhao, Y., Knoechel, Susanne & Siegumfeldt, Henrik, 2017, In: Frontiers in Microbiology. 8, 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Influence of flow direction and flow rate on the initial adhesion of seven Listeria monocytogenes strains to fine polished stainless steel
Skovager, A., Whitehead, K., Siegumfeldt, Henrik, Ingmer, Hanne, Verran, J. & Arneborg, Nils, 2012, In: International Journal of Food Microbiology. 157, 2, p. 174-181 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Inhibition of yeast growth during long term exposure to laser light around 1064 nm
Aabo, T., Perch-Nielsen, I. R., Dam, J. S., Palima, D. Z., Siegumfeldt, Henrik, Glückstad, J. & Arneborg, Nils, 2009, In: Proceedings of SPIE, the International Society for Optical Engineering. 7 p.Research output: Contribution to journal › Conference article › Research › peer-review
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Interactive optical trapping shows that confinement is a determinant of growth in a mixed yeast culture
Arneborg, Nils, Siegumfeldt, Henrik, Andersen, G. H., Nissen, P., Daria, V. R., Rodrigo, P. J. & Glückstad, J., 2005, In: FEMS Microbiology Letters. 245, 1, p. 155-159 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intracellular pH Campylobacter jejuni when treated with aqueous chlorine dioxide
Smigic, N., Rajkovic, A., Arneborg, Nils, Siegumfeldt, Henrik, Devlieghere, F. & Nielsen, Dennis Sandris, 2011, In: Foodborne Pathogens and Disease. 8, 2, p. 325-328Research output: Contribution to journal › Journal article › Research › peer-review
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Intracellular pH as an indicator of viability and resuscitation of Campylobacter jejuni after decontamination with lactic acid
Smigic, N., Rajkovic, A., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Devlieghere, F. & Arneborg, Nils, 2009, In: International Journal of Food Microbiology. 135, 2, p. 136-143 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intracellular pH distribution as a cell health indicator in Saccharomyces cerevisiae
Aabo, T. A., Glückstad, J., Siegumfeldt, Henrik & Arneborg, Nils, 2011, In: Journal of the Royal Society. Interface. 8, 64, p. 1635-1643 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intracellular pH homeostasis plays a role in the NaC1 tolerence of Debaryomyces hansenii strains
Mortensen, H. D., Gori, K., Siegumfeldt, Henrik, Nissen, P., Jespersen, Lene & Arneborg, Nils, 2006, In: Applied Microbiology and Biotechnology. 71, 5, p. 713-719 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intracellular pH of Mycobacterium avium subsp. paratuberculosis following exposure to antimicrobial compounds monitored at the single cell level
Gaggìa, F., Nielsen, Dennis Sandris, Biavati, B. & Siegumfeldt, Henrik, 2010, In: International Journal of Food Microbiology. 141, p. S188-S192 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intrecellular pH in single bacterial cells determined by fluorescence ratio imaging
Siegumfeldt, Henrik & Rechinger, K. B., 1999, European journal of histochemistry. 1, ed. p. 38Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
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Investigation of the transit tolerance of Lactobacillus Acidophilus NCFM during the passage of the gastrointestinal tract
Weiss, G. M., Pedersen (BSc), L. L., Siegumfeldt, Henrik & Jespersen, Lene, 2008, IPA World Congress. p. 4 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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Lactic Acid Bacteria: Influence on intracellular pH in Mycobacterum avium subsp. paratubercolosis
Gaggìa, F., Siegumfeldt, Henrik, Nielsen, Dennis Sandris, Biavati, B. & Jakobsen, M., 2008, Food Micro 2008: Evolving microbial food quality and safety: Programme and Abstracts Book. p. 138 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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Leucocins 4010 from Leuconostoc carnosum cause a matrix related decrease in intracellular pH of Listeria monocytogenes
Fang, W., Budde, B. B. & Siegumfeldt, Henrik, 2006, In: FEMS Microbiology Letters. 258, 2, p. 208-213 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Noninvasive measurement of bacterial intracellular pH on a single-cell level with green fluorescent protein and fluorescence ratio imaging microscopy
Olsen, K. N., Budde, B. B., Siegumfeldt, Henrik, Rechinger, K. B., Jakobsen, M. & Ingmer, Hanne, 2002, In: Applied and Environmental Microbiology. 68, 8, p. 4145-4147 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Optical micro-manipulation of mixed yeast cell populations for analyzing growth behaviour
Glückstad, J., Rodrigo, P. J., Daria, V. R., Siegumfeldt, Henrik, Nissen, P. & Arneborg, Nils, 21 Jul 2005, In: Progress in Biomedical Optics and Imaging - Proceedings of SPIE. 5699, p. 306-312 7 p., 46.Research output: Contribution to journal › Conference article › Research › peer-review
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Osmotic Stress Leads to Decreased Intracellular pH of Listeria monocytogenes as Determined by Fluorescence Ratio-Imaging Microscopy
Fang, W., Siegumfeldt, Henrik, Budde, B. B. & Jakobseb, M., 2004, In: Journal of Applied Microbiology. Vol 70, No 5, 5, p. 3176-3179 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Probiotic potential of Saccharomyces cerevisiae and Kluyveromyces marxianus isolated from West African spontaneously fermented cereal and milk products
Motey, G. A., Johansen, P. G., Owusu-Kwarteng, J., Ofori, L. A., Obiri-Danso, K., Siegumfeldt, Henrik, Larsen, Nadja & Jespersen, Lene, 2020, In: Yeast. 37, 9-10, p. 403-412 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Rapid assessment of cell viability of Lactobacillus delbrueckii subsp. bulgaricus by measurement of intracellular pH in individual cells using fluorescence ratio imaging microscopy
Rechinger, K. B. & Siegumfeldt, Henrik, 2002, In: International Journal of Food Microbiology. 75, 1-2, p. 53-60 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Reduction of Cheddar cheese ripening time through the addition of glucose
Møller, C. O. D. A., Czárán, T. L., Christensen, B. B., Siegumfeldt, Henrik & Rattray, F. P., 2016.Research output: Contribution to conference › Poster › Research
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Regulation of intracellular PH of individual bacterial cells in mixed cultures as a basic mechanism of microbial interactions
Rechinger, K. B., Siegumfeldt, Henrik & Jakobsen, M., 1999. 4 p.Research output: Contribution to conference › Paper › Research
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Relationship between growth and pH gradients of individual cells of Debaryomyces hansenii as influenced by NaCl and solid substrate
Mortensen, H. D., Gori, K., Siegumfeldt, Henrik, Jespersen, Lene & Arneborg, Nils, 2007, In: Letters in Applied Microbiology. 44, 3, p. 279-285 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Relationship between yeast cell proliferation and intracellular esterase activity during brewing fermentations
Guldfeldt, L. U., Arneborg, Nils, Siegumfeldt, Henrik & Jespersen, Lene, 1998, In: Journal of the Institute of Brewing. 104, p. 333-338 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Research groups are interested in collaborating with the brewing industry
Siegumfeldt, Henrik, 2007, In: Scandinavian Brewers' Review. 64, 2, p. 8-9 2 p.Research output: Contribution to journal › Journal article › Research
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Responses of Listeria monocytogenes to acid stress and glucose availability monitored by measurements of intracellular pH and viable counts
Shabala, L., Budde, B., Ross, T., Siegumfeldt, Henrik & McMeekin, T., 2002, In: International Journal of Food Microbiology. 75, 1-2, p. 89-97 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Responses of Listeria monocytogenes to acid stress and glucose availability revealed by a novel combination of fluorescence microscopy and microelectrode ion-selective techniques
Shabala, L., Budde, B., Ross, T., Siegumfeldt, Henrik, Jakobsen, M. & McMeekin, T., 2002, In: Applied and Environmental Microbiology. 68, 4, p. 1794-1802 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Sublethal Bactericidal Treatments and Behaviour of Foodborne Campylobacter Jejuni
Rajkovic, A., Smigic, N., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Arneborg, Nils & Devlieghere, F., 2008. 1 p.Research output: Contribution to conference › Poster › Research
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Surface engineered bacteria as Pickering stabilizers for foams and emulsions
Jiang, X., Yücel Falco, C., Dalby, K. N., Siegumfeldt, Henrik, Arneborg, Nils & Risbo, Jens, 2019, In: Food Hydrocolloids. 89, p. 224-233 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Survival of lactic acid and chlorine dioxide treated Campylobacter jejuni under suboptimal conditions of pH, temperature and modified atmosphere
Smigic, N., Rajkovic, A., Nielsen, Dennis Sandris, Arneborg, Nils, Siegumfeldt, Henrik & Devlieghere, F., 2010, In: International Journal of Food Microbiology. 141, Suppl. 1, p. S140-S146 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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The effect of long- and short term exposure to laser light at 1070 nm on growth of Saccharomyces cerevisiae
Aabo, T. A., Perch-Nielsen, I. R., Dam, J. S., Palima, D. Z., Siegumfeldt, Henrik, Glückstad, J. & Arneborg, Nils, 2010, 22nd International ICFMH Symposium Food Micro 2010. p. 308 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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The effects of extracellular pH and hydroxycinnamic acids influence the intracellular pH of Brettanomyces bruxellensis DSM 7001
Campolongo, S., Siegumfeldt, Henrik, Aabo, T. A., Cocolin, L. & Arneborg, Nils, 2014, In: Lebensmittel - Wissenschaft und Technologie. 59, 2, Part 1, p. 1088-1092 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
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The impact of bacterial cell aggregation on UV inactivation kinetics
Vitzilaiou, E., Kuria, A. M., Siegumfeldt, Henrik, Rasmussen, Morten Arendt & Knoechel, Susanne, 2021, In: Water Research. 204, 13 p., 117593.Research output: Contribution to journal › Journal article › Research › peer-review
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The quorum-sensing molecule 2-phenylethanol impaired conidial germination, hyphal membrane integrity and growth of Penicillium expansum and Penicillium nordicum
Huang, C., Qian, Y., Viana, T., Siegumfeldt, Henrik, Arneborg, Nils, Larsen, Nadja & Jespersen, Lene, 2020, In: Journal of Applied Microbiology. 129, 2, p. 278-286Research output: Contribution to journal › Journal article › Research › peer-review
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The ¤potential use of flow cytometry in predictive microbiology
Budde, B. B., Siegumfeldt, Henrik & Rasch, M., 1999, COST 914 : predictive modelling of microbial growth and survival in foods. Roberts, T. A. (ed.). Luxembourg: Publications Office, Vol. 19103. p. 271-280 10 p. (EUR).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication
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Transit Tolerance of Lactobacillus acidophilus in an in vitro Gastrointestinal Tract Model
Weiss, G. M., Pedersen, BSc, L. L., Siegumfeldt, Henrik & Jespersen, Lene, 2008. 1 p.Research output: Contribution to conference › Poster › Research
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Two subpopulations of Listeria monocytogenes Occur at Subinhibitory Concentrations of Leucocin 4010 and Nisin
Hornbæk, T., Brockhoff, P. B., Siegumfeldt, Henrik & Budde, B. B., 2006, In: Applied and Environmental Microbiology. 72, 2, p. 1631-1638 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Use of fluorescense ratio imaging for intracellular pH determination of individual bacterial cells in mixed cultures
Siegumfeldt, Henrik, Rechinger, K. B. & Jakobsen, M., 1999, In: Microbiology. 145, p. 1703-1709 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Viability and physiological responses of yeasts exposed to stress conditions occurring in West African fermented cereal doughs
Johansen, P., Houngbedji, M., Padonou, S. W., Hounhouigan, J. D., Siegumfeldt, Henrik & Jespersen, Lene, 2018.Research output: Contribution to conference › Poster › Research › peer-review
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Viability and physiological responses of yeasts exposed to stress conditions of West African fermented cereal doughs
Houngbedji, M., Johansen, P., Padonou, S. W., Siegumfeldt, Henrik, Hounhouigan, J. & Jespersen, Lene, 2018.Research output: Contribution to conference › Poster › Research › peer-review
ID: 4223394
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An efficient method for isolating antibody fragments against small peptides by antibody phage display
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1689
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The effect of long- and short term exposure to laser light at 1070 nm on growth of Saccharomyces cerevisiae
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Published -
706
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Effect of acidic and osmotic stresses on survival of Listeria monocytogenes through an in vitro model of the gastrointestinal tract
Research output: Contribution to conference › Poster › Research
Published