Jørgen Leisner

Jørgen Leisner

Associate Professor

Member of:

    My research focus on:

    •Evaluation of microbial quality and safety of foods.

    •Antibiotics, bacteriocins, and antimicrobial resistance.

    •Lactic acid bacteria, their distribution in the environment, and their application in feed and food products

    Possible conflicts of interest:

    I am a technical assessor at the Danisk Accreditation Fund (DANAK). I own a minor amount of shares in the Canadian company CanBiocin.

    ID: 4225300