Food Safety and Zoonoses
Stigbøjlen 4, 1870 Frederiksberg C, 1-20, Building: 204
My research focus on:
•Chitinases and chitin binding proteins as virulence factors for food-borne bacterial pathogens.
•Application of bacterial metabolites as shelf life indicators for foods.
•Antibiotics and antibiotic resistance.
•Lactic acid bacteria.