Stine Brandt Bering
Associate Professor
Comparative Pediatrics and Nutrition
Dyrlægevej 68
1870 Frederiksberg C
ORCID: 0000-0002-6125-7892
1 - 4 out of 4Page size: 10
- 2012
- Published
Casein addition to a whey-based formula has limited effects on gut function in preterm pigs
Thymann, Thomas, Støy, A. C. F., Bering, Stine Brandt, Mølbak, L. & Sangild, Per Torp, 2012, In: Journal of Animal Science. 90, Suppl 4, p. 378-380 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Escherichia coli challenge in newborn pigs
Jensen, M. L., Cilieborg, Malene Skovsted, Østergaard, M. V., Bering, Stine Brandt, Jørgensen, Claus Bøttcher & Sangild, Per Torp, 2012, In: Journal of Animal Science. 90, Suppl. 4, p. 43-45 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Prematurity does not markedly affect intestinal sensitivity to endotoxins and feeding in pigs
Bering, Stine Brandt, Bai, S., Zhang, K. & Sangild, Per Torp, 2012, In: British Journal of Nutrition. 108, 4, p. 672-681 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Transforming growth factor beta 2 (TGF-ß2) effects on lipopolysaccharide (LPS)-induces cytokine secretion in developing intestianl epithelial cells Pslc1
Nguyen, Duc Ninh, Østergaard, M. V., Sangild, Per Torp, Bering, Stine Brandt & Chatterton, Dereck Edward Winston, 2012, In: Regulatory Peptides. 177, Suppl., p. S29 1 p.Research output: Contribution to journal › Conference abstract in journal › Research
ID: 4954516
Most downloads
-
1591
downloads
A lactic acid-fermented oat gruel increases non-haem iron absorption from a phytate-rich meal in healthy women of childbearing age
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1294
downloads
Development of a three-tier in vitro system, using Caco-2 cells, to assess the effects of lactate on iron uptake and transport from rye bread following in vitro digestion
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1166
downloads
Viable, lyophilized lactobacilli do not increase iron absorption from a lactic acid-fermented meal in healthy young women, and no iron absorption occurs in the distal intestine
Research output: Contribution to journal › Journal article › Research › peer-review
Published