Inge Tetens

Inge Tetens

Professor


  1. 2014
  2. Published

    Change in sleep duration and proposed dietary risk factors for obesity in Danish school children

    Hjorth, Mads Fiil, Quist, Jonas Salling, Andersen, R., Michaelsen, Kim F., Tetens, Inge , Astrup, A., Chaput, J. & Sjödin, Anders Mikael, 2014, In: Pediatric Obesity. 9, 6, p. e156-e159 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Dietary effects of introducing school meals based on the New Nordic Diet - a randomised controlled trial in Danish children: The OPUS School Meal Study

    Andersen, R., Biltoft-Jensen, A., Christensen, T., Andersen, E. W., Ege, M., Thorsen, A. V., Dalskov, S., Damsgaard, Camilla Trab, Astrup, A., Michaelsen, Kim F. & Tetens, Inge , 2014, In: British Journal of Nutrition. 111, 11, p. 1967-1976 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. EFSA NDA Panel (EFSA Panel on Panel on Dietetic Products Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for iodine

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/ReportReportResearchpeer-review

  5. Effectiveness of offering healthy labelled meals in improving the nutritional quality of lunch meals eaten in a worksite canteen

    Lassen, A. D., Beck, A. M., Leedo, E., Andersen, E. W., Christensen, T., Mejborn, H., Thorsen, A. V. & Tetens, Inge , 2014, In: Appetite. 75, p. 128-134 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old Danish children

    Damsgaard, Camilla Trab, Eidner, M. B., Stark, K. D., Hjorth, Mads Fiil, Sjödin, Anders Mikael, Andersen, M. R., Andersen, R., Tetens, Inge , Astrup, A., Michaelsen, Kim F. & Lauritzen, Lotte, 2014, In: P L o S One. 9, 10, 9 p., e109368.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8-11 year old children

    Hjorth, Mads Fiil, Chaput, J., Ritz, C., Dalskov, S., Andersen, R., Astrup, A., Tetens, Inge , Michaelsen, Kim F. & Sjödin, Anders Mikael, 2014, In: International Journal of Obesity. 38, 7, p. 959-965 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Insulin resistance and beta-cell function in different ethnic groups in Kenya: the role of abdominal fat distribution

    Christensen, Dirk Lund, Faurholt-Jepsen, Daniel, Færch, K., Mwaniki, D. L., Boit, M. K., Kilonzo, B., Tetens, Inge , Friis, Henrik & Borch-Johnsen, K., 2014, In: Acta Diabetologica. 51, 1, p. 53-60 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Low physical activity level and short sleep duration are associated with an increased cardio-metabolic risk profile: a longitudinal study in 8-11 year old danish children

    Hjorth, Mads Fiil, Chaput, J., Damsgaard, Camilla Trab, Dalskov, S., Andersen, R., Astrup, A., Michaelsen, Kim F., Tetens, Inge , Ritz, C. & Sjödin, Anders Mikael, 2014, In: P L o S One. 9, 8, 9 p., e104677.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Misperception of body weight among overweight Danish adults: trends from 1995 to 2008

    Matthiessen, J., Biltoft-Jensen, A., Fagt, S., Knudsen, V. K., Tetens, Inge & Groth, M. V., 2014, In: Public Health Nutrition. 17, 7, p. 1439-1446 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Provision of healthy school meals does not affect the metabolic syndrome score in 8-11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference

    Damsgaard, Camilla Trab, Dalskov, S., Laursen, R. P., Ritz, C., Hjorth, Mads Fiil, Lauritzen, Lotte, Sørensen, L. B., Petersen, R. A., Andersen, M. R., Stender, Steen, Andersen, R., Tetens, Inge , Mølgaard, Christian, Astrup, A. & Michaelsen, Kim F., 2014, In: British Journal of Nutrition. 112, 11, p. 1826-1836 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Scientific Opinion on dietary reference values for biotin

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 2, 24 p., 3580.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  13. Published

    Scientific Opinion on dietary reference values for chromium

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 25 p., 3845.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  14. Published

    Scientific Opinion on dietary reference values for niacin

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 42 p., 3759.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  15. Published

    Scientific Opinion on dietary reference values for pantothenic acid

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 25 p., 3581.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  16. Published

    Scientific Opinion on dietary reference values for zinc

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 76 p., 3844.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  17. Published

    Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 80 p., 3761.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  18. Published

    Scientific Opinion on the essential composition of infant and follow-on formulae

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 106 p., 3760.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  19. Published

    Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 17 p., 3843.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  20. Published

    Scientific Opinion on the modification of the authorisation of a health claim related to cocoa flavanols and maintenance of normal endotheliumdependent vasodilation pursuant to Article 13(5) of Regulation (EC) No 1924/2006 following a request in accordance with Article 19 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 13 p., 3654.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  21. Published
  22. Published

    Scientific Opinion on the safety of astaxanthin-rich ingredients (AstaREAL A1010 and AstaREAL L10) as novel food ingredients

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 35 p., 3757.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  23. Published

    Scientific Opinion on the safety of vitamin D - enriched UV - treated baker‘s yeast

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 19 p., 3520.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  24. Published

    Scientific Opinion on the substantiation of a health claim related to AlphaGOS® and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 10 p., 3838.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  25. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and improvement of bowel function by increasing stool frequency pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 10 p., 3659.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  26. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and reducing intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 10 p., 3658.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  27. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of L-threonine, L-valine, L-leucine, L-isoleucine, L-lysine plus chromium picolinate and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 8 p., 3752.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  28. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of diosmin, troxerutin and hesperidin and maintenance of normal venous tone pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 10 p., 3512.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  29. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of diosmin, troxerutin and hesperidin and maintenance of normal venous-capillary permeability pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 10 p., 3511.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  30. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of lutein and zeaxanthin and improved vision under bright light conditions pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 12 p., 3753.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  31. Published

    Scientific Opinion on the substantiation of a health claim related to a standardised aqueo us extract from white kidney bean (Phaseolus vulgaris L.) and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 14 p., 3754.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  32. Published

    Scientific Opinion on the substantiation of a health claim related to barley soup “Orzotto” and protection of blood lipids from oxidative damage pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 8 p., 3519.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  33. Published

    Scientific Opinion on the substantiation of a health claim related to beta-alanine and increase in physical performance during short-duration, high-intensity exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 11 p., 3755.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  34. Published

    Scientific Opinion on the substantiation of a health claim related to beta-galactosidase from Streptococcus thermophilus and reduction of gastrointestinal discomfort pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 8 p., 3841.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  35. Published

    Scientific Opinion on the substantiation of a health claim related to beta-palmitate and contribution to softening of stools pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 2, 15 p., 3578.

    Research output: Contribution to journalJournal articleCommissionedpeer-review

  36. Published

    Short sleep duration and large variability in sleep duration are independently associated with dietary risk factors for obesity in Danish school children

    Quist, Jonas Salling, Hjorth, Mads Fiil, Andersen, R., Michaelsen, Kim F., Tetens, Inge , Astrup, A., Chaput, J. & Sjödin, Anders Mikael, 2014, In: International Journal of Obesity. 38, 1, p. 32-39 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  37. Published

    Vitamin D status and its determinants in children and adults among families in late summer in Denmark

    Madsen, K. H., Rasmussen, L. B., Mejborn, H., Andersen, E. W., Mølgaard, Christian, Nissen, J., Tetens, Inge & Andersen, R., 2014, In: British Journal of Nutrition. 112, 5, p. 776-784 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. WebDASC: a web-based dietary assessment software for 8-11-year-old Danish children

    Biltoft-Jensen, A. P., Trolle, E., Christensen, T., Islam, N., Andersen, L. F., Egenfeldt-Nielsen, S. & Tetens, Inge , 2014, In: Journal of Human Nutrition and Dietetics. 27, Suppl. 1, p. 43-53 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 40928702