Dennis Sandris Nielsen

Dennis Sandris Nielsen

Professor

ORCID: 0000-0001-8121-1114

Publication year:
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301 - 340 out of 340Page size: 50
  1. 2010
  2. Published

    Isolation of lactic acid bacteria from kantong, a condiment produced from the fermentation of kapok (Ceiba pentandra) seeds and cassava (Manihot esculentum) flour

    Kpikpi, E. N., Glover, R. L. K., Dzogbefia, V. P., Nielsen, Dennis Sandris & Jakobsen, M., 2010, In: Report and Opinion. 2, 8, p. 1-7 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Microbiological study of Nunu, a spontaneously fermented milk of Ghana

    Akabanda, F., Tano-Debrah, K., Glover, R., Owusu-Kwarteng, J., Nielsen, Dennis Sandris & Jespersen, Lene, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  4. Published

    Microorganisms associated with Maari, a Baobab seed fermented product

    Parkouda, C., Thorsen, L., Compaoré, C. S., Nielsen, Dennis Sandris, Tano-Debrah, K., Jensen, J. S., Diawara, B. & Jakobsen, M., 2010, In: International Journal of Food Microbiology. 142, 3, p. 292-301 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Potential of Escherichia coli 0157:H7 to persist and form viable but non-culturable cells on a food-contact surface subjected to cycles of soiling and chemical treatment

    Marouani-Gadri, N., Firmesse, O., Chassaing, D., Nielsen, Dennis Sandris, Arneborg, Nils & Carpentier, B., 2010, In: International Journal of Food Microbiology. 144, 1, p. 96-103 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Survival of Salmonella during storage and heating in chocolate

    Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M., Nielsen, Dennis Sandris & Heimdal, H., 2010, 22nd International ICFMH Symposium Food Micro 2010. p. 293 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  7. Published

    Survival of lactic acid and chlorine dioxide treated Campylobacter jejuni under suboptimal conditions of pH, temperature and modified atmosphere

    Smigic, N., Rajkovic, A., Nielsen, Dennis Sandris, Arneborg, Nils, Siegumfeldt, Henrik & Devlieghere, F., 2010, In: International Journal of Food Microbiology. 141, Suppl. 1, p. S140-S146 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    The effect of bacteriocin-producing Lactobacillus plantarum strains on the intracellular pH of sessile and planktonic Listeria monocytongenes single cells

    Nielsen, Dennis Sandris, Cho, G., Hanak, A., Huch, M., Franz, C. M. A. P. & Arneborg, Nils, 2010, In: International Journal of Food Microbiology. 141, Suppl. 1, p. S53-S59 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    The gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults

    Nielsen, Dennis Sandris, Larsen, Nadja, Vogensen, Finn Kvist, van den Berg, F. W. J., Andreasen, A. S., Pedersen, B. K., Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg & Jakobsen, M., 2010. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  10. Published

    Variation in the gut microbiota of laboratory mice is related to both genetic and environmental factors

    Hufeldt, M. R., Nielsen, Dennis Sandris, Vogensen, Finn Kvist, Midtvedt, T. & Hansen, Axel Kornerup, 2010, In: Comparative Medicine. 60, 5, p. 336-342 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. 2009
  12. Published

    Identification of lactic acid bacteria isolated from Tarhana, a traditional Turkish fermented food

    Sengun, I. Y., Nielsen, Dennis Sandris, Karapinar, M. & Jakobsen, M., 2009, In: International Journal of Food Microbiology. 135, 2, p. 105-111 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Intracellular pH as an indicator of viability and resuscitation of Campylobacter jejuni after decontamination with lactic acid

    Smigic, N., Rajkovic, A., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Devlieghere, F. & Arneborg, Nils, 2009, In: International Journal of Food Microbiology. 135, 2, p. 136-143 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Refinement of animals models influenced by the intestinal microbiota

    Hufeldt, M. R., Vogensen, Finn Kvist, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2009.

    Research output: Contribution to conference › Poster › Research

  15. Published

    Response of Listeria monocytogenes to disinfection stress at the single-cell and population levels as monitored by intracellular pH measurements and viable-cell counts

    Kastbjerg, V. G., Nielsen, Dennis Sandris, Arneborg, Nils & Gram, L., 2009, In: Applied and Environmental Microbiology. 75, 13, p. 4550-4556 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    The microbiology of alkaline-fermentation of indigenous seeds used as food condiments in Africa and Asia

    Parkouda, C., Nielsen, Dennis Sandris, Azokpota, P., Ouba, L. I. I., Amora-Awua, W. K., Thorsen, L., Hounhouigan, J. D., Jensen, J. S., Tano-Debrah, K., Diawara, B. & Jakobsen, M., 2009, In: Critical Reviews in Microbiology. 35, 2, p. 139-156 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    The microbiota of Lafun, an african traditional cassava food product

    Padonou, S. W., Nielsen, Dennis Sandris, Hounhouigan, J. D., Thorsen, L., Nago, M. C. & Jakobsen, M., 2009, In: International Journal of Food Microbiology. 133, 1-2, p. 22-30 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. 2008
  19. Published

    A traditional Sudanese fermented camel's milk product, Gariss, as a habitat of Streptococcus infantarius subsp. infantarius

    Abdelgadir, W., Nielsen, Dennis Sandris, Hamad, S. & Jakobsen, M., 2008, In: International Journal of Food Microbiology. 127, 3, p. 215-219 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    Investigating the fermentation of cocoa by correlating denaturing gradient gel electrophoresis profiles and near infrared spectra

    Nielsen, Dennis Sandris, Snitkjær, P. & van der Berg, Franciscus Winfried J, 2008, In: International Journal of Food Microbiology. 125, 2, p. 133-140 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Published

    Lactic Acid Bacteria: Influence on intracellular pH in Mycobacterum avium subsp. paratubercolosis

    Gaggìa, F., Siegumfeldt, Henrik, Nielsen, Dennis Sandris, Biavati, B. & Jakobsen, M., 2008, Food Micro 2008: Evolving microbial food quality and safety: Programme and Abstracts Book. p. 138 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  22. Published

    Occurrence and growth of yeasts in processed meat products - implications for potential spoilage

    Nielsen, Dennis Sandris, Jacobsen, T., Jespersen, Lene, Koch, A. G. & Arneborg, Nils, 2008, In: Meat Science. 80, 3, p. 919-926 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  23. Published

    Responses of Listeria monocytogenes to Disinfection Stress Monitored by Measurements of Intracellular pH and Viable Counts

    Kastbjerg, V. G., Nielsen, Dennis Sandris, Arneborg, Nils & Gram, L., 2008. 2 p.

    Research output: Contribution to conference › Poster › Research

  24. Published

    Sublethal Bactericidal Treatments and Behaviour of Foodborne Campylobacter Jejuni

    Rajkovic, A., Smigic, N., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Arneborg, Nils & Devlieghere, F., 2008. 1 p.

    Research output: Contribution to conference › Poster › Research

  25. Published

    The Effect of Bacteriocin Producing Lactobacillus planatarum Strains on the Physiological State of Listeria monocytogenes investigated at the Single Cell Level

    Nielsen, Dennis Sandris, Franz, C. M. A. P. & Arneborg, Nils, 2008, Food Micro 2008, "Evolving microbial food quality and safety": Programme and Abstract Book. p. 152 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  26. 2007
  27. Published

    Lactobacillus ghanensis sp. nov., a motile lactic acid bacterium isolated from Ghanaian cocoa fermentations

    Nielsen, Dennis Sandris, Schillinger, U., Franz, C. M. A. P., Bresciani, J., Amoa-Awua, W., Holzapfel, W. H. & Jakobsen, M., 2007, In: International Journal of Systematic and Evolutionary Microbiology. 57, p. 1468-1472 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  28. Published

    Impact of diet on the intestinal microbiota in 10-month-old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Lauritzen, Lotte, Jakobsen, M. & Michaelsen, Kim F., 2007, In: Journal of Pediatric Gastroenterology and Nutrition. 44, 5, p. 613-618 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  29. Published

    The biodiversity of predominant lactic acid bacteria in dolo and pito wort for the production of sorghum beer

    Sawadogo-Lingani, H., Lei, V., Diawara, B., Nielsen, Dennis Sandris, Møller, P. L., Traoré, A. S. & Jakobsen, M., 2007, In: Journal of Applied Microbiology. 103, 4, p. 765-777 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  30. Published

    The microbiolgy of Ghanaian cocoa fermenations anaysed using culture-dependent and culture-independent methods

    Nielsen, Dennis Sandris, Teniola, O. D., Ban-Koffi, L., Owusu, M., Andersson, T. S. & Holzapfel, W. H., 2007, In: International Journal of Food Microbiology. 114, 2, p. 168-186 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  31. 2006
  32. Published

    Ghanaian cocoa fermentations investigated using culture dependant and independant methods

    Nielsen, Dennis Sandris, Teniola, O. D., Ban-Koffi, L., Owusu, M., Andersson, T., Holzapfel, W. H. & Jakobsen, M., 2006. 1 p.

    Research output: Contribution to conference › Paper › Research

  33. Published

    The microbiology of Ghanaian cocoa fermentations

    Nielsen, Dennis Sandris, 2006, The Royal Veterinary and Agricultural University, Denmark. 82 p.

    Research output: Book/Report › Ph.D. thesis › Research

  34. 2005
  35. Published

    Chokolade = kemi og mikrobiologi?

    Nielsen, Dennis Sandris & Frisvad, J. C., 2005, In: Nyt fra Levnedsmiddelcenteret. 3, p. 2 1 p.

    Research output: Contribution to journal › Journal article › Communication

  36. Published

    God chokolade stater allerede i Afrika

    Nielsen, Dennis Sandris, 2005, In: Plus Proces. 10, p. 3-5 3 p.

    Research output: Contribution to journal › Journal article › Communication

  37. Published

    Good PhD pratice

    Ersbøll, A. K., Flensted-Jensen, M., Nielsen, A. B. & Nielsen, Dennis Sandris, 2005, In: Det Levende Universitet. 6, p. 3 1 p.

    Research output: Contribution to journal › Journal article › Communication

  38. Published

    Impact of diet on the composition of the intestinal microflora and inflammation in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Lauritzen, Lotte, Jakobsen, M. & Michaelsen, Kim F., 2005. 1 p.

    Research output: Contribution to conference › Poster › Research

  39. Published

    Influence of nutrition on the composition of the intestinal microflora and fecal calprotectin concentration in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, M. & Michaelsen, Kim F., 2005. 1 p.

    Research output: Contribution to conference › Poster › Research

  40. Published

    Influence of the nutrition on the composition of the intestinal microflora and calprotectin concentration in 10 months old infants

    Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, M. & Michaelsen, Kim F., 2005, Abstracts. Levnedsmiddelcentret, p. 94 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  41. Published

    Kakaoens vugge

    Nielsen, Dennis Sandris, 2005, In: Chokolade Selskabets Årsskrift 2005. p. 14-16 3 p.

    Research output: Contribution to journal › Journal article › Communication

  42. Published

    Occurrence and diversity of yeasts involved in fermentation of West African cocoa beans

    Jespersen, Lene, Nielsen, Dennis Sandris, Hønholt, S. & Jakobsen, M., 2005, In: FEMS Yeast Research. 5, 4-5, p. 441-453 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  43. Published

    Yeast populations associated with Ghanaian cocoa fermentations analysed using denaturing gradient gel electrophoresis (DGGE)

    Nielsen, Dennis Sandris, Hønholt, S., Tano-Debrah, K. & Jespersen, Lene, 2005, In: Yeast. 22, 4, p. 271-284 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  44. 2004
  45. Published

    The relative glucose uptake abilities of non-Saccharomyces yeasts play a role in their coexistence with Saccharomyces cerevisiae in mixed cultures

    Nissen, P., Nielsen, Dennis Sandris & Arneborg, Nils, 2004, In: Applied Microbiology and Biotechnology. 64, 4, p. 543-550 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  46. 2003
  47. Published

    Case study of the distribution of Mucosa-associated Bifidobacterium species, Lactobacillus species and other Lactic acid bacteria in the human colon

    Nielsen, Dennis Sandris, Møller, P. L., Rosenfeldt, V., Pæregaard, A., Michaelsen, Kim F. & Jakobsen, M., 2003, In: Applied and Environmental Microbiology. 69, 12, p. 7545-7548 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  48. Published

    Viable Saccharomyces cerevisiae cells at high concentrations cause early growth arrest of non-Saccharomyces yeasts in mixed cultures by a cell-cell contact-mediated mechanism

    Nissen, P., Nielsen, Dennis Sandris & Arneborg, Nils, 2003, In: Yeast. 20, 20, p. 331-341 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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