Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

Publication year:
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101 - 200 out of 442Page size: 100
  1. 2015
  2. Published

    Scientific Opinion on dietary reference values for cobalamin (vitamin B12)

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 64 p., 4150.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  3. Published

    Scientific Opinion on dietary reference values for magnesium

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 63 p., 4186.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  4. Published

    Scientific Opinion on dietary reference values for phosphorus

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 54 p., 4185.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  5. Published

    Scientific Opinion on dietary reference values for vitamin A

    EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 3, 84 p., 4028.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  6. Published

    Scientific Opinion on dietary reference values for vitamin E as α-tocopherol

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 72 p., 4149.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  7. Published

    Scientific Opinion on the essential composition of total diet replacements for weight control

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 52 p., 3957.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  8. Published

    Scientific Opinion on the safety of Arracacia xanthorrhiza as a novel food

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 12 p., 3954.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  9. Published

    Scientific Opinion on the safety of UV-treated bread as a novel food

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 16 p., 4148.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  10. Published

    Scientific Opinion on the safety of caffeine

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 120 p., 4102.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  11. Published

    Scientific Opinion on the safety of lacto-N-neotetraose as a novel food ingredient pursuant to Regulation (EC) No 258/97

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 32 p., 4183.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  12. Published

    Scientific Opinion on the safety of refined Buglossoides oil as a novel food ingredient

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 2, 21 p., 4029.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  13. Published

    Scientific Opinion on the safety of ‘heat-treated milk products fermented with Bacteroides xylanisolvens DSM 23964’ as a novel food

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 18 p., 3956.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  14. Published

    Scientific Opinion on the substantiation of a health claim related to Bifidobacterium bifidum CNCM I-3426 and defence against pathogens in the upper respiratory tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 9 p., 4094.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  15. Published

    Scientific Opinion on the substantiation of a health claim related to FRUIT UP® and a reduction of post-prandial blood glucose responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 12 p., 4098.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  16. Published

    Scientific Opinion on the substantiation of a health claim related to SYNBIO®, a combination of Lactobacillus rhamnosus IMC 501® and Lactobacillus paracasei IMC 502®, and maintenance of normal defecation pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 12 p., 4095.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  17. Published

    Scientific Opinion on the substantiation of a health claim related to Symbiosal® and lowering of blood pressure and reduced risk of hypertension pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 13 p., 4147.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  18. Published

    Scientific Opinion on the substantiation of a health claim related to Teestar™, a fenugreek seed extract standardised by its content of galactomannan, and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 9 p., 3952.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  19. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of pomegranate pomace extract and greater galangal rhizome powder and an increase in the number of motile spermatozoa in semen pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 16 p., 4097.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  20. Published

    Scientific Opinion on the substantiation of a health claim related to an equimolar mixture of the CLA isomers c9,t11 and t10,c12 (marketed as Clarinol® and Tonalin®) and “contributes to a reduction in body fat mass” pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3953.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  21. Published

    Scientific Opinion on the substantiation of a health claim related to coffee C21, a coffee standardised by its content of caffeoylquinic acids, trigonelline and N-methylpyridinium, and reduction of DNA damage by decreasing spontaneous DNA strand breaks pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 12 p., 4099.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  22. Published

    Scientific Opinion on the substantiation of a health claim related to fat-free yogurts and fermented milks complying with the specifications “fat free”, “low in sugars”, “high protein”, “source of calcium” and “source of vitamin D” for nutrition claims and reduction of body and visceral fat while maintaining lean body mass in the context of an energy-restricted diet pursuant to Article 13.5 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3948.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  23. Published

    Scientific Opinion on the substantiation of a health claim related to fat-free yogurts and fermented milks with live yogurt cultures complying with the specifications “fat free”, “low in sugars”, “high protein”, “source of calcium” and “source of vitamin D” for nutrition claims and maintenance of lean body mass in the context of an energy-restricted diet pursuant to Article 13.5 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3949.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  24. Published

    Scientific Opinion on the substantiation of a health claim related to glycaemic carbohydrates and contribution to normal cognitive function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 2, 7 p., 4027.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  25. Published

    Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 7 p., 4096.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  26. Published

    Scientific Opinion on the substantiation of a health claim related to β-galactosidase from Kluyveromyces lactis in Colief® and a reduction of gastrointestinal discomfort pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 13 p., 4187.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  27. Published

    Scientific Opinion on the substantiation of a health claim related to “L-tug lycopene” and reduction of blood LDL-cholesterol pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 2, 8 p., 4025.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  28. Published

    Scientific Opinion on the substantiation of a health claim related to “native chicory inulin” and maintenance of normal defecation by increasing stool frequency pursuant to Article 13.5 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 12 p., 3951.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  29. Published

    Scientific Opinion on the substantiation of health claims related to glycaemic carbohydrates and maintenance of normal brain function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 2, 9 p., 4026.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  30. Published

    Scientific Opinion on vitamin D and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 9 p., 4182.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  31. Published

    Statement on the post-marketing monitoring of the use of lycopene: (Scientific Opinion)

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3955.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  32. 2014
  33. Published

    Dietary effects of introducing school meals based on the New Nordic Diet - a randomised controlled trial in Danish children: The OPUS School Meal Study

    Andersen, R., Biltoft-Jensen, A., Christensen, T., Andersen, E. W., Ege, M., Thorsen, A. V., Dalskov, S., Damsgaard, Camilla Trab, Astrup, A., Michaelsen, Kim F. & Tetens, Inge , 2014, In: British Journal of Nutrition. 111, 11, p. 1967-1976 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  34. WebDASC: a web-based dietary assessment software for 8-11-year-old Danish children

    Biltoft-Jensen, A. P., Trolle, E., Christensen, T., Islam, N., Andersen, L. F., Egenfeldt-Nielsen, S. & Tetens, Inge , 2014, In: Journal of Human Nutrition and Dietetics. 27, Suppl. 1, p. 43-53 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  35. Published

    Insulin resistance and beta-cell function in different ethnic groups in Kenya: the role of abdominal fat distribution

    Christensen, Dirk Lund, Faurholt-Jepsen, Daniel, Færch, K., Mwaniki, D. L., Boit, M. K., Kilonzo, B., Tetens, Inge , Friis, Henrik & Borch-Johnsen, K., 2014, In: Acta Diabetologica. 51, 1, p. 53-60 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  36. Published

    Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old Danish children

    Damsgaard, Camilla Trab, Eidner, M. B., Stark, K. D., Hjorth, Mads Fiil, Sjödin, Anders Mikael, Andersen, M. R., Andersen, R., Tetens, Inge , Astrup, A., Michaelsen, Kim F. & Lauritzen, Lotte, 2014, In: P L o S One. 9, 10, 9 p., e109368.

    Research output: Contribution to journal › Journal article › Research › peer-review

  37. Published

    Provision of healthy school meals does not affect the metabolic syndrome score in 8-11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference

    Damsgaard, Camilla Trab, Dalskov, S., Laursen, R. P., Ritz, C., Hjorth, Mads Fiil, Lauritzen, Lotte, Sørensen, L. B., Petersen, R. A., Andersen, M. R., Stender, Steen, Andersen, R., Tetens, Inge , Mølgaard, Christian, Astrup, A. & Michaelsen, Kim F., 2014, In: British Journal of Nutrition. 112, 11, p. 1826-1836 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  38. Published

    Change in sleep duration and proposed dietary risk factors for obesity in Danish school children

    Hjorth, Mads Fiil, Quist, Jonas Salling, Andersen, R., Michaelsen, Kim F., Tetens, Inge , Astrup, A., Chaput, J. & Sjödin, Anders Mikael, 2014, In: Pediatric Obesity. 9, 6, p. e156-e159 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  39. Published

    Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8-11 year old children

    Hjorth, Mads Fiil, Chaput, J., Ritz, C., Dalskov, S., Andersen, R., Astrup, A., Tetens, Inge , Michaelsen, Kim F. & Sjödin, Anders Mikael, 2014, In: International Journal of Obesity. 38, 7, p. 959-965 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  40. Published

    Low physical activity level and short sleep duration are associated with an increased cardio-metabolic risk profile: a longitudinal study in 8-11 year old danish children

    Hjorth, Mads Fiil, Chaput, J., Damsgaard, Camilla Trab, Dalskov, S., Andersen, R., Astrup, A., Michaelsen, Kim F., Tetens, Inge , Ritz, C. & Sjödin, Anders Mikael, 2014, In: P L o S One. 9, 8, 9 p., e104677.

    Research output: Contribution to journal › Journal article › Research › peer-review

  41. Published

    Short sleep duration and large variability in sleep duration are independently associated with dietary risk factors for obesity in Danish school children

    Quist, Jonas Salling, Hjorth, Mads Fiil, Andersen, R., Michaelsen, Kim F., Tetens, Inge , Astrup, A., Chaput, J. & Sjödin, Anders Mikael, 2014, In: International Journal of Obesity. 38, 1, p. 32-39 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  42. Effectiveness of offering healthy labelled meals in improving the nutritional quality of lunch meals eaten in a worksite canteen

    Lassen, A. D., Beck, A. M., Leedo, E., Andersen, E. W., Christensen, T., Mejborn, H., Thorsen, A. V. & Tetens, Inge , 2014, In: Appetite. 75, p. 128-134 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  43. Published

    Vitamin D status and its determinants in children and adults among families in late summer in Denmark

    Madsen, K. H., Rasmussen, L. B., Mejborn, H., Andersen, E. W., Mølgaard, Christian, Nissen, J., Tetens, Inge & Andersen, R., 2014, In: British Journal of Nutrition. 112, 5, p. 776-784 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  44. Misperception of body weight among overweight Danish adults: trends from 1995 to 2008

    Matthiessen, J., Biltoft-Jensen, A., Fagt, S., Knudsen, V. K., Tetens, Inge & Groth, M. V., 2014, In: Public Health Nutrition. 17, 7, p. 1439-1446 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  45. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies) , 2014 . Scientific Opinion on the substantiation of a health claim related to Rosbacher drive® and increased attention pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  46. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to selenium and protection of DNA, proteins a nd lipids from oxidative damage pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  47. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to vitamin C and increasing non-haem iron absorption pursuant to Article 14 of Regulation (EC ) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  48. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to normal bone and tooth development pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  49. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to zinc and normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, European Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  50. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to DHA and contribution to normal brain development pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  51. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Nutriose®06 and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  52. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Pacran® and defence against bacterial pathogens in the lower urinary tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  53. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Padina pavonica-extract in Dictyolone® and an increase in bone mineral density pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  54. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to caffeine and increased alertness pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  55. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to choline and “development of brain” pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  56. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to citrulline-malate and faster recovery from muscle fatigue after exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  57. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to cytidine 5 -diphosphocholine and maintenance of normal vision pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  58. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to high-fibre sourdough rye bread and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  59. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iodine and contribution to normal cognitive development pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  60. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iodine and contribution to normal thyroid function pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  61. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iron and contribution to normal formation of haemoglobin and red blood cells pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  62. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to non-digestible carbohydrates and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  63. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to olive leaf (Olea europaea L.) water extract and increase in glucose tolerance pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  64. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to prunes and contribution to normal bowel function pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  65. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “Lactobacillus plantarum TENSIA® in the semi-hard Edam-type „heart cheese‟ of Harmony™” and maintenance of normal blood pressure pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  66. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “complex carbohydrates” and “contribute to satiety” pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  67. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “non-digestible oligo- and polysaccharides including galactooligosaccharides, oligofructose, polyfructose and inulin” and “increase in calcium absorption” pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  68. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Statement on the safety of ‘Cetyl Myristoleate Complex’ as an ingredient in food supplements

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  69. EFSA NDA Panel (EFSA Panel on Panel on Dietetic Products Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for iodine

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  70. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Bimuno® GOS and reducing gastro-intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Tetens, Inge & Publication, E., 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  71. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to CranMax® and reduction of the risk of urinary tract infection by inhibiting the adhesion of certain bacteria in the urinary tract pursuant to Article 14 of Regulation (EC) No 1924/2006

    Tetens, Inge & Publication, E., 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  72. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to carbohydrate solutions and maintenance of physical performance during endurance exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Tetens, Inge & Publication, E., 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  73. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to zinc and normal growth pursuant to Article 14 of Regulation (EC) No 1924/2006

    publication, E. & Tetens, Inge , 2014, European Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  74. Published

    Scientific Opinion on dietary reference values for biotin

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 2, 24 p., 3580.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  75. Published

    Scientific Opinion on dietary reference values for chromium

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 25 p., 3845.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  76. Published

    Scientific Opinion on dietary reference values for niacin

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 42 p., 3759.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  77. Published

    Scientific Opinion on dietary reference values for pantothenic acid

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 25 p., 3581.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  78. Published

    Scientific Opinion on dietary reference values for zinc

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 76 p., 3844.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  79. Published

    Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 80 p., 3761.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  80. Published

    Scientific Opinion on the essential composition of infant and follow-on formulae

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 106 p., 3760.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  81. Published

    Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 17 p., 3843.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  82. Published

    Scientific Opinion on the modification of the authorisation of a health claim related to cocoa flavanols and maintenance of normal endotheliumdependent vasodilation pursuant to Article 13(5) of Regulation (EC) No 1924/2006 following a request in accordance with Article 19 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 13 p., 3654.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  83. Published

    Scientific Opinion on the modification of the authorisation of a health claim related to plant sterol esters and lowering blood LDL-cholesterol; high blood LDL-cholesterol is a risk factor in the development of (coronary) heart disease pursuant to Article 14 of Regulation (EC) No 1924/2006, following a request in accordance with Article 19 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 2, 14 p., 3577.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  84. Published

    Scientific Opinion on the safety of astaxanthin-rich ingredients (AstaREAL A1010 and AstaREAL L10) as novel food ingredients

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 35 p., 3757.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  85. Published

    Scientific Opinion on the safety of vitamin D - enriched UV - treated baker‘s yeast

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 19 p., 3520.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  86. Published

    Scientific Opinion on the substantiation of a health claim related to AlphaGOS® and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 10 p., 3838.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  87. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and improvement of bowel function by increasing stool frequency pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 10 p., 3659.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  88. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and reducing intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 10 p., 3658.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  89. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of L-threonine, L-valine, L-leucine, L-isoleucine, L-lysine plus chromium picolinate and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 8 p., 3752.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  90. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of diosmin, troxerutin and hesperidin and maintenance of normal venous tone pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 10 p., 3512.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  91. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of diosmin, troxerutin and hesperidin and maintenance of normal venous-capillary permeability pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 10 p., 3511.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  92. Published

    Scientific Opinion on the substantiation of a health claim related to a combination of lutein and zeaxanthin and improved vision under bright light conditions pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 12 p., 3753.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  93. Published

    Scientific Opinion on the substantiation of a health claim related to a standardised aqueo us extract from white kidney bean (Phaseolus vulgaris L.) and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 14 p., 3754.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  94. Published

    Scientific Opinion on the substantiation of a health claim related to barley soup “Orzotto” and protection of blood lipids from oxidative damage pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 1, 8 p., 3519.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  95. Published

    Scientific Opinion on the substantiation of a health claim related to beta-alanine and increase in physical performance during short-duration, high-intensity exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 11 p., 3755.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  96. Published

    Scientific Opinion on the substantiation of a health claim related to beta-galactosidase from Streptococcus thermophilus and reduction of gastrointestinal discomfort pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 8 p., 3841.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  97. Published

    Scientific Opinion on the substantiation of a health claim related to beta-palmitate and contribution to softening of stools pursuant to Article 14 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 2, 15 p., 3578.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  98. 2013
  99. Published

    The dietary effect of serving school meals based on the New Nordic Diet: a randomised controlled trial in Danish children

    Andersen, R., Biltoft-Jensen, A. P., Christensen, T., Andersen, E., Ege, M., Thorsen, A. V., Knudsen, V. K., Dalskov, S., Damsgaard, Camilla Trab, Astrup, A., Michaelsen, Kim F. & Tetens, Inge , 2013, In: Annals of Nutrition and Metabolism. 63, suppl. 1, p. 197-198 2 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  100. Published

    Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children

    Biltoft-Jensen, A., Hjorth, Mads Fiil, Trolle, E., Christensen, T., Brockhoff, P. B., Andersen, L. F., Tetens, Inge & Matthiessen, J., 2013, In: Food & Nutrition Research. 57, 12 p., 21434.

    Research output: Contribution to journal › Journal article › Research › peer-review

  101. Published

    Evaluation of web-based dietary assessment software for children: comparing reported fruit, juice and vegetable intakes with plasma carotenoid concentration and school lunch observations

    Biltoft-Jensen, A., Bysted, A., Trolle, E., Christensen, T., Knuthsen, P., Damsgaard, Camilla Trab, Andersen, L. F., Brockhoff, P. & Tetens, Inge , 2013, In: British Journal of Nutrition. 110, 1, p. 186-195 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  102. Whole grain foods and health - a Scandinavian perspective

    Frølich, W., Åman, P. & Tetens, Inge , 2013, In: Food & Nutrition Research. 57, 7 p., 18503.

    Research output: Contribution to journal › Review › Research › peer-review

  103. Published

    Iron supplementation is positively associated with increased serum ferritin levels in 9-month-old Danish infants

    Gondolf, U. H., Tetens, Inge , Michaelsen, Kim F. & Trolle, E., 2013, In: British Journal of Nutrition. 109, 1, p. 103-110 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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