Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

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  1. GlyEFSA NDA Panel (EFSA Panel on Dietetic Product s, Nutrition and Allergies), 20 13 . Scientific Opinion on the substantiation of a health claim related to glycaemic carbohydrates and recovery of normal muscle function (contraction) after stren uous exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Tetens, Inge & Publication, E., 2013, European Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  2. Published

    Iron supplementation is positively associated with increased serum ferritin levels in 9-month-old Danish infants

    Gondolf, U. H., Tetens, Inge , Michaelsen, Kim F. & Trolle, E., 2013, In: British Journal of Nutrition. 109, 1, p. 103-110 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Linseed dietary fibers reduce apparent digestibility of energy and fat and weight gain in growing rats

    Kristensen, M. B., Knudsen, K. E. B., Jørgensen, H. J. H., Oomah, D., Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, A., 2013, In: Nutrients. 5, 8, p. 3287-3298 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Mapping low intake of micronutrients across Europe

    Mensink, G. B. M., Fletcher, R., Gurinovic, M., Huybrechts, I., Lafay, L., Serra-Majem, L., Szponar, L., Tetens, Inge , Verkaik-Kloosterman, J., Baka, A. & Stephen, A. M., 2013, In: British Journal of Nutrition. 110, 4, p. 755-773 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Nutritional evaluation of lowering consumption of meat and meat products in the Nordic context

    Tetens, Inge , Hoppe, C., Frost Andersen, L., Helldan, A., Warensjö Lemming, E., Trolle, E., Holm Totland, T. & Lindross, A. K., 2013, Nordic Council of Ministers.

    Research output: Book/Report › Report › Research › peer-review

  6. Potential of phytase-mediated iron release from cereal-based foods: a quantitative view

    Nielsen, A. V. F., Tetens, Inge & Meyer, A. S., 2013, In: Nutrients. 5, 8, p. 3074-3098 25 p.

    Research output: Contribution to journal › Review › Research › peer-review

  7. Published

    Randomized controlled trial of the effects of vitamin D-fortified milk and bread on serum 25-hydroxyvitamin D concentrations in families in Denmark during winter: the VitmaD study

    Madsen, K. H., Rasmussen, L. B., Andersen, R., Mølgaard, Christian, Jakobsen, J., Bjerrum, P. J., Andersen, E. W., Mejborn, H. & Tetens, Inge , 2013, In: American Journal of Clinical Nutrition. 98, 2, p. 374-382 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Relationship between sleep duration and dietary intake in 4- to 14-year-old Danish children

    Hoppe, C., Rothausen, B. W., Biltoft-Jensen, A., Matthiessen, J., Groth, M. V., Chaput, J. & Tetens, Inge , 2013, In: Journal of Nutritional Science. 2, 7 p., e38.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Reporting accuracy of packed lunch consumption among Danish 11-year-olds differ by gender

    Lyng, N., Fagt, S., Davidsen, M., Hoppe, C., Holstein, B. E. & Tetens, Inge , 2013, In: Food & Nutrition Research. 57, 7 p., 19621.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Seasonal variation in objectively measured physical activity, sedentary time, and sleep duration among children

    Hjorth, Mads Fiil, Chaput, J., Michaelsen, Kim F., Astrup, A., Tetens, Inge & Sjödin, Anders Mikael, 2013. 1 p.

    Research output: Contribution to conference › Poster › Research › peer-review

  11. Published

    Seasonal variation in objectively measured physical activity, sedentary time, cardio-respiratory fitness and sleep duration among 8-11 year-old Danish children: a repeated-measures study

    Hjorth, Mads Fiil, Chaput, J., Michaelsen, Kim F., Astrup, A., Tetens, Inge & Sjödin, Anders Mikael, 2013, In: B M C Public Health. 13, 1, 10 p., 808.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    Short sleep duration and large variability in sleep duration are associated with dietary risk factors for obesity in Danish school children

    Kjeldsen, J. S., Hjorth, Mads Fiil, Andersen, R., Michaelsen, Kim F., Tetens, Inge , Astrup, A., Chaput, J. P. & Sjödin, Anders Mikael, 2013, In: Obesity Facts. 6, suppl. 1, p. 138 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  13. Published

    Sleep duration and sleep variability are associated with dietary risk factors for obesity in children

    Sjödin, Anders Mikael, Hjorth, Mads Fiil, Quist, Jonas Salling, Andersen, R., Michaelsen, Kim F., Tetens, Inge , Astrup, A. & Chaput, J., 2013. 1 p.

    Research output: Contribution to conference › Poster › Research › peer-review

  14. Published

    The dietary effect of serving school meals based on the New Nordic Diet: a randomised controlled trial in Danish children

    Andersen, R., Biltoft-Jensen, A. P., Christensen, T., Andersen, E., Ege, M., Thorsen, A. V., Knudsen, V. K., Dalskov, S., Damsgaard, Camilla Trab, Astrup, A., Michaelsen, Kim F. & Tetens, Inge , 2013, In: Annals of Nutrition and Metabolism. 63, suppl. 1, p. 197-198 2 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  15. Published

    Validation of a digital photographic method for assessment of dietary quality of school lunch sandwiches brought from home

    Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Andersen, K. K. & Tetens, Inge , 2013, In: Food & Nutrition Research. 57, 9 p., 20243.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Whole grain and body weight changes in apparently healthy adults: a systematic review and meta-analysis of randomized controlled studies

    Pol, K., Christensen, R., Bartels, E. M., Raben, Anne, Tetens, Inge & Kristensen, M. B., 2013, In: American Journal of Clinical Nutrition. 98, 4, p. 872-884 13 p.

    Research output: Contribution to journal › Review › Research › peer-review

  17. Whole grain foods and health - a Scandinavian perspective

    Frølich, W., Åman, P. & Tetens, Inge , 2013, In: Food & Nutrition Research. 57, 7 p., 18503.

    Research output: Contribution to journal › Review › Research › peer-review

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