Jørgen Dejgård Jensen

Jørgen Dejgård Jensen

Professor


  1. 2016
  2. Published

    A real options approach to biotechnology Investment policy - the case of developing a Campylobacter vaccine to poultry

    Lund, M. & Jensen, Jørgen Dejgård, 2016, In : Preventive Veterinary Medicine. 128, p. 58-69 12 p.

    Research output: Contribution to journalReviewResearchpeer-review

  3. Published

    A systematic review of financial incentives given in the health care setting: do they effectively improve physical activity levels?

    Molema, C. C. M., Wendel-Vos, G. C. W., Pujik, L., Jensen, Jørgen Dejgård, Schuit, A. J. & de Wit, G. A., 2016, In : BMC Sports Science, Medicine and Rehabilitation. 8, 10 p., 15.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    Sin taxes, paternalism, and justifiability to all: Can paternalistic taxes be justified on a public reason-sensitive account?

    Nielsen, Morten Ebbe Juul & Jensen, Jørgen Dejgård, 2016, In : Journal of Social Philosophy. 47, 1, p. 55-69 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Use of linear programming to develop cost-efficient minimized nutritionally adequate health promoting food baskets

    Parlesak, A., Tetens, I., Jensen, Jørgen Dejgård, Smed, Sinne, Blenkuš, M. G., Rayner, M., Darmon, N. & Robertson, A., 2016, In : P L o S One. 11, 10, 19 p., e0163411.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    The effects of the Danish saturated fat tax on food and nutrient intake and modelled health outcomes: an econometric and comparative risk assessment evaluation

    Smed, Sinne, Scarborough, P., Rayner, M. & Jensen, Jørgen Dejgård, 2016, In : European Journal of Clinical Nutrition. 70, 6, p. 681–686 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Food losses and food waste: extent, underlying drivers and impact assessment of prevention approaches

    Teuber, R. & Jensen, Jørgen Dejgård, 2016, Department of Food and Resource Economics, University of Copenhagen. 106 p. (IFRO Report; No. 254).

    Research output: Book/ReportReportCommissioned

  8. Published

    Omlægning til økologi: hvad koster det?

    Thorsen, A. V. & Jensen, Jørgen Dejgård, 2016, DTU Fødevareinstituttet. 40 p.

    Research output: Book/ReportReportResearch

  9. 2015
  10. Published

    SMAG - Skønne Måltider til Alle Gamle: Hvidbog om nærende måltider med kulinarisk kvalitet til ældre

    Bügel, Susanne Gjedsted, Bredie, Wender, Jensen, A. B., Jensen, Jørgen Dejgård, Petersen, C. B., Leth, K., Beck, A. M. & Langer, J. W., 2015, København: Københavns Universitet og Madkulturen. 153 p.

    Research output: Book/ReportReportCommissionedpeer-review

  11. Published
  12. Published

    Cost of New Nordic Diet school meals

    Jensen, Jørgen Dejgård, Thorsen, A. V., Damsgaard, Camilla Trab & Biltoft-Jensen, A., 2015, In : British Food Journal. 117, 9, p. 2372-2386 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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ID: 919330