Inge Tetens

Inge Tetens

Professor


  1. 2012
  2. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the Tolerable Upper Intake Level of vitamin D

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Research output: Book/ReportReportResearchpeer-review

ID: 40928702