Dennis Sandris Nielsen
Professor
Food Microbiology, Gut Health, and Fermentation
Rolighedsvej 26
1958 Frederiksberg C
- 2005
- Published
- Published
Influence of nutrition on the composition of the intestinal microflora and fecal calprotectin concentration in 10 months old infants
Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, M. & Michaelsen, Kim F., 2005. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Influence of the nutrition on the composition of the intestinal microflora and calprotectin concentration in 10 months old infants
Nielsen, S. D., Nielsen, Dennis Sandris, Jakobsen, M. & Michaelsen, Kim F., 2005, Abstracts. Levnedsmiddelcentret, p. 94 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- 2006
- Published
Ghanaian cocoa fermentations investigated using culture dependant and independant methods
Nielsen, Dennis Sandris, Teniola, O. D., Ban-Koffi, L., Owusu, M., Andersson, T., Holzapfel, W. H. & Jakobsen, M., 2006. 1 p.Research output: Contribution to conference › Paper › Research
- 2008
- Published
Lactic Acid Bacteria: Influence on intracellular pH in Mycobacterum avium subsp. paratubercolosis
Gaggìa, F., Siegumfeldt, Henrik, Nielsen, Dennis Sandris, Biavati, B. & Jakobsen, M., 2008, Food Micro 2008: Evolving microbial food quality and safety: Programme and Abstracts Book. p. 138 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Responses of Listeria monocytogenes to Disinfection Stress Monitored by Measurements of Intracellular pH and Viable Counts
Kastbjerg, V. G., Nielsen, Dennis Sandris, Arneborg, Nils & Gram, L., 2008. 2 p.Research output: Contribution to conference › Poster › Research
- Published
Sublethal Bactericidal Treatments and Behaviour of Foodborne Campylobacter Jejuni
Rajkovic, A., Smigic, N., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Uyttendaele, M., Arneborg, Nils & Devlieghere, F., 2008. 1 p.Research output: Contribution to conference › Poster › Research
- Published
The Effect of Bacteriocin Producing Lactobacillus planatarum Strains on the Physiological State of Listeria monocytogenes investigated at the Single Cell Level
Nielsen, Dennis Sandris, Franz, C. M. A. P. & Arneborg, Nils, 2008, Food Micro 2008, "Evolving microbial food quality and safety": Programme and Abstract Book. p. 152 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- 2009
- Published
- 2010
- Published
African fermented foods - microbiology, methods and a bit of value addition
Nielsen, Dennis Sandris, 2010.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Diversity of Lactic acid bacteria isolated from fura produced in Ghana
Owusu-Kwarteng, J., Tano-Debrah, K., Glover, R., Akabanda, F., Nielsen, Dennis Sandris & Jespersen, Lene, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, p. 87 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack
Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., 2010, 22nd ICFMH Symposium Food Micro 2010. København, p. 104 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Microbiological study of Nunu, a spontaneously fermented milk of Ghana
Akabanda, F., Tano-Debrah, K., Glover, R., Owusu-Kwarteng, J., Nielsen, Dennis Sandris & Jespersen, Lene, 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Survival of Salmonella during storage and heating in chocolate
Haxgart, S. N., Christensen, N., Knoechel, Susanne, Rønsbo, M., Nielsen, Dennis Sandris & Heimdal, H., 2010, 22nd International ICFMH Symposium Food Micro 2010. p. 293 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
The gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Nielsen, Dennis Sandris, Larsen, Nadja, Vogensen, Finn Kvist, van den Berg, F. W. J., Andreasen, A. S., Pedersen, B. K., Abu Al-Soud, W. M. A. F., Sørensen, Søren Johannes, Hansen, Lars Hestbjerg & Jakobsen, M., 2010. 1 p.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
Refinement of animal models influenced by the intestinal microbiota
Hufeldt, M. R., Vogensen, Finn Kvist, Nielsen, Dennis Sandris, Midtvedt, T. & Hansen, Axel Kornerup, Jun 2010.Research output: Contribution to conference › Conference abstract for conference › Research
- Published
- Published
- Published
Genotypic and technological characterization of Lactic acid bacteria from African fermented foods
Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, Aug 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Influence Of Flow-Rate, Surface Soiling And Pre-Exposure To Sub-Lethal Stress On Initial Attachment Of Listeria monocytogenes On Solid Surfaces Under Liquid Flow
Szlavik, J., Soares Paiva, D., Kot, Witold & Nielsen, Dennis Sandris, Aug 2010, 22nd International ICFMH Symposium Food Micro 2010. Copenhagen, 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Development of starter culture for improved processing of Lafun, an African fermented cassava food product
Padonou, S. W., Nielsen, Dennis Sandris, Akissoe, N. H., Hounhouigan, J. D., Nago, M. C. & Jakobsen, M., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Diversity of lactic acid bacteria isolated from Fura produced in Ghana
Owusu-Kwarteng, J., Tano-Debrah, K., Akabanda, F., Nielsen, Dennis Sandris & Jespersen, Lene, Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Genotypic and technological characterization of lactic acid bacteria from indigenous fermented African foods
Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Derkx, P. M. F. & Jespersen, Lene, Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Identification and pathogenic potential of Bacillus species occuring in high numbers during Khamirat-Al laban spontaneous fermentations
Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
- Published
Identification and safety evaluation of Bacillus species occurring in high numbers during spontaneous fermentations to produce Gergoush, a traditional Sudanese bread snack
Thorsen, L., Abdelgadir, W. S., Rønsbo, M. H., Abban, S., Hamad, S. H., Nielsen, Dennis Sandris & Jakobsen, M., Sep 2010. 1 p.Research output: Contribution to conference › Poster › Research
ID: 4224545
Most downloads
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8300
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A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
6578
downloads
The microbiology of Ghanaian cocoa fermentations
Research output: Book/Report › Ph.D. thesis › Research
Published -
5136
downloads
Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Research output: Contribution to journal › Journal article › Research › peer-review
Published