Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

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  1. Published

    Individual participant data (IPD)-level meta-analysis of randomised controlled trials to estimate the vitamin D dietary requirements in dark-skinned individuals resident at high latitude

    Cashman, K. D., Kiely, M. E., Andersen, R., Grønborg, I. M., Tetens, I., Tripkovic, L., Lanham-New, S. A., Lamberg-Allardt, C., Adebayo, F. A., Gallagher, J. C., Smith, L. M., Sacheck, J. M., Huang, Q., Ng, K., Yuan, C., Giovannucci, E. L., Rajakumar, K., Patterson, C. G., Öhlund, I., Lind, T. & 2 others, Åkeson, P. K. & Ritz, C., 2022, In: European Journal of Nutrition. 61, 2, p. 1015-1034 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D

    Cashman, K. D., Kiely, M. E., Andersen, R., Grønborg, I. M., Madsen, K. H., Nissen, J., Tetens, I., Tripkovic, L., Lanham-New, S. A., Toxqui, L., Vaquero, M. P., Trautvetter, U., Jahreis, G., Mistry, V. V., Specker, B. L., Hower, J., Knoll, A., Wagner, D., Vieth, R., Öhlund, I. & 4 others, Karlsland Åkeson, P., Brett, N. R., Weiler, H. A. & Ritz, C., 2021, In: European Journal of Nutrition. 60, 2, p. 939-959 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. New insights from EuroDISH mapping of food and health research infrastructure: Annals of Nutrition and Metabolism

    Brown, K. A., Timotijevic, L., Geurts, M., Arentoft, J. L., Bardes, J., Fezeu, L., Laville, M., Ocké, M., Tetens, Inge & Vors, C., 2015, p. 392. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  4. Concepts and procedures for mapping food and health research infrastructure: New insights from the EuroDISH project

    Brown, K. A., Timotijevic, L., Geurts, M., Arentoft, J. L., Dhonukshe-Rutten, R. A., Fezeu, L., Finglas, P., Laville, M., Perozzi, G., Ocké, M., Poppe, K., Slimani, N., Snoek, H. M. & Tetens, Inge , 2017, In: Trends in Food Science & Technology. 63, p. 113-131 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Combining traditional dietary assessment methods with novel metabolomics techniques: present efforts by the Food Biomarker Alliance

    Brouwer-Brolsma, E. M., Brennan, L., Drevon, C. A., van Kranen, H., Manach, C., Dragsted, L. O., Roche, H. M., Andres-Lacueva, C., Bakker, S. J. L., Bouwman, J., Capozzi, F., De Saeger, S., Gundersen, T. E., Kolehmainen, M., Kulling, S. E., Landberg, R., Linseisen, J., Mattivi, F., Mensink, R. P., Scaccini, C. & 6 others, Skurk, T., Tetens, Inge , Vergeres, G., Wishart, D. S., Scalbert, A. & Feskens, E. J. M., 2017, In: Proceedings of the Nutrition Society. 76, 4, p. 619-627 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Relative validity of a web-based food frequency questionnaire for Danish adolescents

    Bjerregaard, A. A., Halldorsson, T. I., Kampmann, F. B., Olsen, S. F. & Tetens, Inge , 2018, In: Nutrition Journal. 17, 10 p., 9.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Reproducibility of a web-based Food frequency Questionnaire for 14 years old Danish adolescents: Annals of Nutrition and Metabolism

    Bjerregaard, A. A., Tetens, Inge , Olsen, S. F. & Halldorsson, T. I., 2015, p. 120. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  8. Published

    Association between maternal diet quality and offspring diet quality assessed at age 14 years: longitudinal study in a large contemporary cohort

    Bjerregaard, A. A., Halldorsson, T. I., Tetens, Inge & Olsen, S. F., 23 Nov 2017, In: Lancet. 390, Suppl. 3, p. S17 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  9. Reproducibility of a web-based FFQ for 13- to 15-year-old Danish adolescents

    Bjerregaard, A. A., Tetens, Inge , Olsen, S. F. & Halldorsson, T. I., 2016, In: Journal of Nutritional Science. 5, 7 p., e5.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. WebDASC: a web-based dietary assessment software for 8-11-year-old Danish children

    Biltoft-Jensen, A. P., Trolle, E., Christensen, T., Islam, N., Andersen, L. F., Egenfeldt-Nielsen, S. & Tetens, Inge , 2014, In: Journal of Human Nutrition and Dietetics. 27, Suppl. 1, p. 43-53 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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