Susanne Gjedsted Bügel

Susanne Gjedsted Bügel

Professor

Member of:


    1. Published

      Quantification of triácylglycerols in n chylomicrons in humans using nuclear magnetic resonance spectroscopy: a pilot study

      Kristensen, M., Larsen, F. H., Toubro, S., Astrup, A., Bügel, Susanne Gjedsted & Engelsen, Søren Balling, 2007, Ikke angivet. Levnedsmiddelcentret, p. 13-14 2 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    2. Published

      Total zinc absorption in young women, but not fractional zinc absorption, differs between vegetarian and meat-based diets with equal phytic acid content

      Kristensen, M. B., Hels, O., Morberg, C. M., Marving, J., Bügel, Susanne Gjedsted & Tetens, Inge , 2006, In: British Journal of Nutrition. 95, 5, p. 963-967 5 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Published

      Flaxseed dietary fibers suppress postprandial lipemia and appetite sensation in young men

      Kristensen, M. B., Savorani, F., Christensen, S., Engelsen, Søren Balling, Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, A., 2013, In: Nutrition, Metabolism & Cardiovascular Diseases. 23, 2, p. 136-143 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Published

      Linseed dietary fibers reduce apparent digestibility of energy and fat and weight gain in growing rats

      Kristensen, M. B., Knudsen, K. E. B., Jørgensen, H. J. H., Oomah, D., Bügel, Susanne Gjedsted, Toubro, S., Tetens, Inge & Astrup, A., 2013, In: Nutrients. 5, 8, p. 3287-3298 12 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. Published

      Rats show differences in some biomarkers of health when eating diets based on ingredients produced with three different cultivation strategies

      Lauridsen, C., Yong, C., Halekoh, U., Bügel, Susanne Gjedsted, Brandt, K., Christensen, L. P. & Jørgensen, H., 2008, In: Journal of the Science of Food and Agriculture. 88, 4, p. 720-732 13 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    6. Published

      The environmental foodprint of obesity

      Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, A., 2020, In: Obesity. 28, 1, p. 73-79 7 p.

      Research output: Contribution to journalReviewResearchpeer-review

    7. Published

      A perspective on the transition to plant-based diets: A diet change may attenuate climate change, but can it also attenuate obesity and chronic disease risk?

      Magkos, Faidon, Tetens, Inge , Bügel, Susanne Gjedsted, Felby, C., Schacht, Simon Rønnow, Hill, J. O., Ravussin, E. & Astrup, A., 2020, In: Advances in Nutrition. 11, 1, p. 1-9 9 p.

      Research output: Contribution to journalReviewResearchpeer-review

    8. Published

      Calcium absorption from fish bones measured in young men using 47Ca whole body counting

      Malde, M. K., Bügel, Susanne Gjedsted, Kristensen, M., Graff, I., Malde, K. & Pedersen, J., 2008, 9th Nordic Nutrition Conference: Programme & Abstract Book. p. 91

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    9. Published

      Calcium from salmon and cod bone is well absorbed in young healthy men: a double-blinded randomised crossover design

      Malde, M. K., Bügel, Susanne Gjedsted, Kristensen, M., Malde, K., Graff, I. E. & Pedersen, J. I., 20 Jul 2010, In: Nutrition & Metabolism. 7, p. 61 9 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    10. Published

      Consumption of a diet low in advanced glycation end products for 4 weeks improves insulin sensitivity in overweight women

      Mark, A. B., Poulsen, M. W., Andersen, S., Andersen, J. M., Bak, M. J., Ritz, C., Holst, Jens Juul, Nielsen, J., de Courten, B., Dragsted, Lars Ove & Bügel, Susanne Gjedsted, 2014, In: Diabetes Care. 37, 1, p. 88-95 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    ID: 4230947