Susanne Gjedsted Bügel

Susanne Gjedsted Bügel

Professor

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    ORCID: 0000-0003-4299-0500

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    1. Published

      Økologi og Sundhed - fornuft eller følelse?

      Husted, Søren & Bügel, Susanne Gjedsted, 2009, In: ICROFS nyt. 2009, 1, p. 4-5 2 p.

      Research output: Contribution to journal › Journal article › Communication

    2. Published

      Organic food and impact on human health: assessing the status quo and prospects of research

      Huber, M., Rembialkowska, E., Srednicka, D., Bügel, Susanne Gjedsted & de Vijver, L. P. L. V., 2011, In: N J A S Wageningen Journal of Life Sciences. 58, p. 103-109 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Chromium – a scoping review for Nordic Nutrition Recommendations 2023

      Henriksen, C. & Bügel, Susanne Gjedsted, 2023, In: Food and Nutrition Research. 67, 6 p., 10325.

      Research output: Contribution to journal › Review › Research › peer-review

    4. Published

      Soya isoflavone-enriched cereal bars affect markers of endothelial function in postmenopausal women

      Hallund, J., Bügel, Susanne Gjedsted, Tholstrup, T., Ferrari, M., Talbot, D., Hall, W. L., Reimann, M., Williams, C. M. & Wiinberg, N., 2006, In: British Journal of Nutrition. 95, 6, p. 1120-1126 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      Daily consumption for six weeks of a lignan complex isolated from flaxseed does not affect endothelial function in healthy postmenopausal women

      Hallund, J., Tetens, Inge , Bügel, Susanne Gjedsted, Tholstrup, T., Ferrari, M., Teerlink, T., Kjær, Andreas & Wiinberg, N., 2006, In: Journal of Nutrition. 136, 9, p. 2314-2318 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      The effect of farmed trout on cardiovascular risk markers in healthy men

      Hallund, J., Madsen, B. O., Bügel, Susanne Gjedsted, Jacobsen, C., Jakobsen, J., Krarup, H. B., Holm, J., Nielsen, H. H. & Lauritzen, Lotte, 2010, In: British Journal of Nutrition. 104, 10, p. 1528-1536 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      The effect of a lignan complex isolated from flaxseed on inflammation markers in healthy postmenopausal women

      Hallund, J., Tetens, Inge , Bügel, Susanne Gjedsted, Tholstrup, T. & Bruun, J. M., 2008, In: Nutrition, Metabolism & Cardiovascular Diseases. 18, 7, p. 497-502 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      A lignan complex isolated from flaxseed does not affect plasma lipid concentrations or antioxidant capacity in healthy postmenopausal women

      Hallund, J., Ravn-Haren, L. G., Bügel, Susanne Gjedsted, Tholstrup, T. & Tetens, Inge , 2006, In: Journal of Nutrition. 136, 1, p. 112-116 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      Soy-isoflavone-enriched foods and markers of lipid and glucose metabolism in postmenopausal women: Interactions with genotype and equol production

      Hall, W. L., Vafeiadou, K., Hallund, J., Bügel, Susanne Gjedsted, Reimann, M., Koebnick, C., Zunft, H. J. F., Ferrari, M., Branca, F., Dadd, T., Talbot, D., Powell, J., Minihane, A. M., Cassidy, A., Nilsson, M., Dahlman-Wright, K., Gustafsson, J. Å. & Williams, C. M., 2006, In: American Journal of Clinical Nutrition. 83, 3, p. 592-600 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production

      Hall, W. L., Vafeiadou, K., Hallund, J., Bügel, Susanne Gjedsted, Koebnick, C., Reimann, M., Ferrari, M., Branca, F., Talbot, D., Dadd, T., Nilsson, M., Dahlman-Wright, K., Gustafsson, J., Minihane, A. & Williams, C. M., 2005, In: American Journal of Clinical Nutrition. 82, 6, p. 1260-1268 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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    ID: 4230947