Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | American Journal of Clinical Nutrition |
| Volume | 82 |
| Issue number | 6 |
| Pages (from-to) | 1260-1268 |
| Number of pages | 9 |
| ISSN | 0002-9165 |
| Publication status | Published - 2005 |
ID: 7971119