Sigrid Denver
Associate Professor
ORCID: 0000-0002-5561-1349
1 - 3 out of 3Page size: 50
- 2014
- Published
Consumer preferences for organically and locally produced apples
Denver, Sigrid & Jensen, Jørgen Dejgård, 2014, In: Food Quality and Preference. 31, p. 129-134 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Consumers’ grouping of organic and conventional food products: implications for the marketing of organics
Denver, Sigrid & Christensen, Tove, 2014, In: Journal of Food Products Marketing. 20, 4, p. 408-428 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Dyrevelfærdsmærker: sammenligning af erfaringer fra seks EU-lande
Christensen, Tove, Denver, Sigrid, Hansen, Henning Otte, Lassen, J. & Sandøe, Peter, 2014, 76 p.. Oct 01, 2014. (IFRO Udredning; No. 2014/10).Research output: Memorandum/exposition › Memorandum
ID: 4235425
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1711
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Food consumption and welfare economics - impacts of economic and political conditions: paper prepared for the Danish Veterinary and Food Administration
Research output: Book/Report › Report › Research
Published -
1663
downloads
Preventing foot and mouth disease - how are the costs divided between the public authorities and the pig and cattle industries in Denmark?
Research output: Contribution to conference › Conference abstract for conference › Research
Published -
1610
downloads
Consumptions patterns and consumer risks – an overview of the Danish markets for pork, chicken, and eggs and the consumer risk associated with Salmonella and Campylobacter
Research output: Book/Report › Report › Research
Published