Lotte Lauritzen

Lotte Lauritzen

Professor

ORCID: 0000-0001-7184-5949

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  1. Published

    Nutrient reference values for bioactives: new approaches needed? A conference report

    Biesalski, H. K., Erdman Jr., J. W., Hathcock, J., Ellwood, K., Beatty, S., Johnson, E., Marchioli, R., Lauritzen, Lotte, Rice, H. B., Shao, A. & Griffiths, J. C., 2013, In: European Journal of Nutrition. 52 , 1, p. 1-9 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Omega-3 fatty acids and risk of cardiovascular disease in Inuit: First prospective cohort study

    Senftleber, N. K., Albrechtsen, Anders, Lauritzen, Lotte, Larsen, C. L., Bjerregaard, P., Diaz, L. J., Rønn, P. F. & Jørgensen, M. E., 2020, In: Atherosclerosis. 312, p. 28-34 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    One-carbon metabolism markers are associated with cardiometabolic risk factors

    Lind, M. V., Lauritzen, Lotte, drb459, drb459, Hansen, Torben, Pedersen, Oluf Borbye, Kristensen, M. B. & Ross, A. B., 2018, In: Nutrition, Metabolism & Cardiovascular Diseases. 28, 4, p. 402-410 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Parenteral lipids and partial enteral nutrition affect hepatic lipid composition but have limited short term effects on formula-induced necrotizing enterocolitis in preterm piglets

    Vegge, A., Thymann, Thomas, Lauritzen, Lotte, Bering, S. B., Wiinberg, B. & Sangild, Per Torp, 2015, In: Clinical Nutrition. 34, 2, p. 219-228 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Physical activity level among children recovering from severe acute malnutrition

    Babirekere-Iriso, E., Rytter, Maren Johanne Heilskov, Namusoke, H., Mupere, E., Michaelsen, Kim F., Brage, S., Stark, K. D., Lauritzen, Lotte, Briend, A., Friis, Henrik & Faurholt-Jepsen, Daniel, 1 Feb 2018, In: Tropical Medicine & International Health. 23, 2, p. 156-163 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Plasma alkylresorcinols reflect gluten intake and distinguish between gluten-rich and gluten-poor diets in a population at risk of metabolic syndrome

    Lind, M. V., Madsen, M. L., Rumessen, J. J., drb459, drb459, Gøbel, R. J., Hansen, Torben, Lauritzen, Lotte, Pedersen, Oluf Borbye, Kristensen, M. B. & Ross, A. B., 2016, In: Journal of Nutrition. 146, 10, p. 1991-1998 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Plasma phospholipid very-long-chain saturated fatty acids: a sensitive marker of metabolic dysfunction or an indicator of specific healthy dietary components?

    Lauritzen, Lotte & Hellgren, L. I., 2015, In: American Journal of Clinical Nutrition. 101, 5, p. 901-902 2 p.

    Research output: Contribution to journal › Editorial › Research

  8. Published

    Polymorphisms in the fatty acid desaturase genes and diet are important determinants of infant docosahexaenoic acid status

    Lauritzen, Lotte, Harsløf, L. B. S., Larsen, L. H., Ritz, C., Hellgrenn, L. I., Michaelsen, Kim F. & Vogel, U., 2013, In: Annals of Nutrition and Metabolism. 63, Suppl. 1, p. 320-321 2 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  9. Published

    Polyunsaturated fatty acid content of mother's milk is associated with childhood body composition

    Pedersen, L., Lauritzen, Lotte, Brasholt, M., Buhl, T. & Bisgaard, H., 2012, In: Pediatric Research. 72, 6, p. 631-636 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Postprandial lipid responses of butter blend containing fish oil in a single-meal study in humans

    Overgaard, J., Porsgaard, T., Guo, Z., Lauritzen, Lotte & Mu, Huiling, 2008, In: Molecular Nutrition & Food Research. 52, 10, p. 1140-1146 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Provision of healthy school meals does not affect the metabolic syndrome score in 8-11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference

    Damsgaard, Camilla Trab, Dalskov, S., Laursen, R. P., Ritz, C., Hjorth, Mads Fiil, Lauritzen, Lotte, Sørensen, L. B., Petersen, R. A., Andersen, M. R., Stender, Steen, Andersen, R., Tetens, Inge , Mølgaard, Christian, Astrup, A. & Michaelsen, Kim F., 2014, In: British Journal of Nutrition. 112, 11, p. 1826-1836 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    Red blood cell N-3 fatty acid as a marker for fish oil-compliance in cancer patients

    Dannerfjord, S., Nørgaard, M., Lauritzen, Lotte, Sørensen, J. B., Lange, P., Jensen, N. A., Boisen, L. W., Jensen, R. G., Andersen, M. & Andersen, Jens Rikardt, 2008, In: Clinical Nutrition Supplements. 1, Suppl.1, p. 4 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research

  13. Published

    Red blood cell n-3 fatty acid as a marker for fish oil-compliance in cancer patients

    Nørgaard, M., Dannerfjord, S., Lauritzen, Lotte, Sørensen, J., Lange, P., Jensen, N., Boisen, L., Jensen, R., Andersen, M. & Andersen, Jens Rikardt, 2008, 9th Nordic Nutrition Conference: Programme & Abstract Book. p. 84 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  14. Published

    Reduced ex vivo stimulated IL-6 response in infants randomized to fish oil from 9 to 18 months, especially among PPARG2 and COX2 wild types

    Harsløf, L. B. S., Damsgaard, Camilla Trab, Andersen, A. D., Aakjær, D. L., Michaelsen, Kim F., Hellgren, L. I., Frøkiær, Hanne, Vogel, U. & Lauritzen, Lotte, 2015, In: Prostaglandins, Leukotrienes & Essential Fatty Acids. 94, 1, p. 21-27 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Published

    Reduced ex vivo interleukin-6 production by dietary fish oil is not modified by linoleic acid intake in healthy men

    Damsgaard, Camilla Trab, Lauritzen, Lotte, Calder, P. C., Kjær, T. R. & Frøkiær, H., 2009, In: Journal of Nutrition. 139, 7, p. 1410-1414 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Reply to RB Yarandi

    Lind, M. V., Lauritzen, Lotte, Kristensen, M. B., Ross, A. B. & Eriksen, J. N., 2019, In: American Journal of Clinical Nutrition. 109, 4, p. 1233-1234 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  17. Published

    Response to Forsyth

    Lauritzen, Lotte, Fewtrell, M. & Agostoni, C., 2015, In: Pediatric Research. 77, 5, p. 720 1 p.

    Research output: Contribution to journal › Comment/debate › Research

  18. Published

    Sagittal abdominal diameter and waist circumference appear to be equally good as identifiers of cardiometabolic risk

    Møller, G., Ritz, C., Kjølbæk, Louise, Vuholm, S., Korndal, S. K., Larsen, T. M., Pedersen, Oluf Borbye, Saris, W. H., Astrup, A., Lauritzen, Lotte, Kristensen, M. B. & Lind, M. V., 2021, In: Nutrition, Metabolism & Cardiovascular Diseases. 31, 2, p. 518-527 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. Published

    School meals based on New Nordic Diet improve reading performance in Danish 4th grade children: the OPUS School Meal Study

    Damsgaard, Camilla Trab, Laursen, R. P., Ritz, C., Hjorth, Mads Fiil, Lauritzen, Lotte, Dalskov, S., Sørensen, L. B., Petersen, R. A., Andersen, M. R., Stender, Steen, Mølgaard, Christian, Astrup, A. & Michaelsen, Kim F., 2013, In: Annals of Nutrition and Metabolism. 63, suppl. 1, p. 630-631 2 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  20. Published

    Science base of complementary feeding practice in infancy

    Michaelsen, Kim F., Larnkjær, Anni, Lauritzen, Lotte & Mølgaard, Christian, 2010, In: Current Opinion in Clinical Nutrition and Metabolic Care. 13, 3, p. 277-283 7 p.

    Research output: Contribution to journal › Review › Research › peer-review

  21. Published

    Seafood assessed for global human nutrition

    Lauritzen, Lotte, 2021, In: Nature. 598, p. 260-262 3 p.

    Research output: Contribution to journal › Comment/debate › Research

  22. Published

    Second meal effect on appetite and fermentation of wholegrain rye foods

    Ibrügger, S., Vigsnæs, L. K., Blennow, Andreas, Skuflic, D., Raben, Anne, Lauritzen, Lotte & Kristensen, M. B., 2014, In: Appetite. 80, p. 248-256 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  23. Published

    Sleep and physical activity in healthy 8-9-year-old children are affected by oily fish consumption in the FiSK Junior randomized trial

    Vuholm, S., Teisen, M. N., Mølgaard, Christian, Lauritzen, Lotte & Damsgaard, Camilla Trab, 2021, In: European Journal of Nutrition. 60, 6, p. 3095-3106 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  24. Published

    Stool energy density is positively correlated to intestinal transit time and related to microbial enterotypes

    Boekhorst, J., Venlet, N., Procházková, Nicola, Hansen, M. L., Lieberoth, C. B., Bahl, M. I., Lauritzen, Lotte, Pedersen, Oluf Borbye, Licht, T. R., Kleerebezem, M. & Roager, Henrik Munch, 2022, In: Microbiome. 10, 10 p., 223.

    Research output: Contribution to journal › Journal article › Research › peer-review

  25. Published

    Study protocol: fish oil supplement in prevention of oxaliplatin-induced peripheral neuropathy in adjuvant colorectal cancer patients – a randomized controlled trial. (OxaNeuro)

    Gehr, N. L., Karlsson, P., Timm, S., Christensen, S., Hvid, C. A., Peric, J., Hansen, T. F., Lauritzen, Lotte, Finnerup, N. B. & Ventzel, L., 2024, In: BMC Cancer. 24, 1, 10 p., 168.

    Research output: Contribution to journal › Journal article › Research › peer-review

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