Sigrid Denver
Associate Professor
ORCID: 0000-0002-5561-1349
1 - 2 out of 2Page size: 10
- 2023
- Published
Plant-based food – Purchasing intentions, barriers and drivers among different organic consumer groups in Denmark
Denver, Sigrid, Nordström, J. & Christensen, Tove, 2023, In: Journal of Cleaner Production. 419, 10 p., 138256.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Willingness-to-pay for reduced carbon footprint and other sustainability concerns relating to pork production: A comparison of consumers in China, Denmark, Germany and the UK
Denver, Sigrid, Christensen, Tove, Lund, Thomas Bøker, Olsen, Jakob Vesterlund & Sandøe, Peter, 2023, In: Livestock Science. 276, 13 p., 105337.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4235425
Most downloads
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1701
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Food consumption and welfare economics - impacts of economic and political conditions: paper prepared for the Danish Veterinary and Food Administration
Research output: Book/Report › Report › Research
Published -
1658
downloads
Preventing foot and mouth disease - how are the costs divided between the public authorities and the pig and cattle industries in Denmark?
Research output: Contribution to conference › Conference abstract for conference › Research
Published -
1593
downloads
Consumptions patterns and consumer risks – an overview of the Danish markets for pork, chicken, and eggs and the consumer risk associated with Salmonella and Campylobacter
Research output: Book/Report › Report › Research
Published