Louise Kjølbæk

Louise Kjølbæk

Senior Mobility Consultant

ORCID: 0000-0003-4310-9332

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  1. Published

    Impact of acute consumption of beverages containing plant-based or alternative sweetener blends on postprandial appetite, food intake, metabolism, and gastro-intestinal symptoms: Results of the SWEET beverages trial

    Almiron-Roig, E., Navas-Carretero, S., Castelnuovo, G., Kjølbæk, Louise, Romo, A., Normand, M., Maloney, N., Hardman, C. A., Hodgkins, C. E., Moshoyiannis, H., Finlayson, G., Scott, C., Raats, M. M., Harrold, J. A., Raben, Anne, Halford, J. C. G. & Martínez, J. A., 2023, In: Appetite. 184, 12 p., 106515.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Impact of dietary fiber and fat on gut microbiota re-modeling and metabolic health

    Benítez-Páez, A., Gómez Del Pulgar, E. M., Kjølbæk, Louise, Brahe, L. K., Astrup, A., Larsen, L. H. & Sanz, Y., 1 Nov 2016, In: Trends in Food Science & Technology. 57, p. 201-212 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Influence of type of dairy matrix micro- and macrostructure on in vitro lipid digestion

    Schmidt, J. M., Kjølbæk, Louise, Jensen, K. J., Rouy, E., Bertram, H. C., Larsen, T., Raben, Anne, Astrup, A. & Hammershøj, M., 2020, In: Food & Function. 11, 6, p. 4960-4972 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Matrix structure of dairy products results in different postprandial lipid responses: a randomized crossover trial

    Kjølbæk, Louise, Schmidt, J. M., Rouy, E., Jensen, K. J., Astrup, A., Bertram, H. C., Hammershøj, M. & Raben, Anne, 2021, In: American Journal of Clinical Nutrition. 114, 5, p. 1729-1742 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Microbial enterotypes beyond genus level: Bacteroides species as a predictive biomarker for weight change upon controlled intervention with arabinoxylan oligosaccharides in overweight subjects

    Christensen, Lars, Sørensen, C. V., Wøhlk, F. U., Kjølbæk, Louise, Astrup, A., Sanz, Y., Hjorth, Mads Fiil & Benítez-Páez, A., 2020, In: Gut Microbes. 12, 17 p., 1847627.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    No effect of dietary fish oil supplementation on the recruitment of brown and brite adipocytes in mice or humans under thermoneutral conditions

    Maurer, S. F., Dieckmann, S., Lund, Jens, Fromme, T., Hess, A. L., Colson, C., Kjølbæk, Louise, Astrup, A., Gillum, M. P., Larsen, L. H., Liebisch, G., Amri, E. & Klingenspor, M., 2021, In: Molecular Nutrition & Food Research. 65, 2, 15 p., 2000681.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Nutrition, the Gut and the Microbiome: Associations with Obesity and Metabolic Markers of Obesity-Associated Diseases

    Kjølbæk, Louise, 2017, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 101 p.

    Research output: Book/Report › Ph.D. thesis › Research

  8. Published

    Nutritional interest of dietary fiber and prebiotics in obesity: Lessons from the MyNewGut consortium

    Delzenne, N. M., Olivares, M., Neyrinck, A. M., Beaumont, M., Kjølbæk, Louise, Larsen, T. M., Benítez-Páez, A., Romaní-Pérez, M., Garcia-Campayo, V., Bosscher, D., Sanz, Y. & van der Kamp, J., 2020, In: Clinical Nutrition. 39, 2, p. 414-424 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Postprandial glycaemia, insulinemia, and lipidemia after 12 weeks’ cheese consumption: An exploratory randomized controlled human sub-study

    Kjølbæk, Louise, Raziani, F., Tholstrup, T., Rudnicki, R. C. J., Ritz, C., Astrup, A. & Raben, Anne, 2023, In: Dairy. 4, 1, p. 68-82 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Pretreatment Prevotella-to-Bacteroides ratio and markers of glucose metabolism as prognostic markers for dietary weight loss maintenance

    Hjorth, Mads Fiil, Christensen, Lars, Kjølbæk, Louise, Larsen, L. H., Roager, Henrik Munch, Kiilerich, P., Kristiansen, Karsten & Astrup, A., 2020, In: European Journal of Clinical Nutrition. 74, 2, p. 338-347 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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