Lotte Lauritzen

Lotte Lauritzen

Professor


  1. 2008
  2. Published

    Fish oil in combination with high or low intakes of linoleic acid lowers plasma triacylglycerols but does not affect other cardiovascular risk markers in healthy men

    Damsgaard, Camilla Trab, Frøkier, H., Andersen, A. D. & Lauritzen, Lotte, 2008, In: Journal of Nutrition. 138, 6, p. 1061-1066 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Postprandial lipid responses of butter blend containing fish oil in a single-meal study in humans

    Overgaard, J., Porsgaard, T., Guo, Z., Lauritzen, Lotte & Mu, Huiling, 2008, In: Molecular Nutrition & Food Research. 52, 10, p. 1140-1146 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Red blood cell N-3 fatty acid as a marker for fish oil-compliance in cancer patients

    Dannerfjord, S., Nørgaard, M., Lauritzen, Lotte, Sørensen, J. B., Lange, P., Jensen, N. A., Boisen, L. W., Jensen, R. G., Andersen, M. & Andersen, Jens Rikardt, 2008, In: Clinical Nutrition Supplements. 1, Suppl.1, p. 4 1 p.

    Research output: Contribution to journalConference abstract in journalResearch

  5. Published

    Red blood cell n-3 fatty acid as a marker for fish oil-compliance in cancer patients

    Nørgaard, M., Dannerfjord, S., Lauritzen, Lotte, Sørensen, J., Lange, P., Jensen, N., Boisen, L., Jensen, R., Andersen, M. & Andersen, Jens Rikardt, 2008, 9th Nordic Nutrition Conference: Programme & Abstract Book. p. 84 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  6. Published

    The Neuropsychiatric Inventory--NPI. Validation of the Danish version

    Korner, A., Lauritzen, Lotte, Lolk, A., Abelskov, K., Christensen, P. & Nilsson, F. M., 2008, In: Nordic Journal of Psychiatry. 62, 6, p. 481-485 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    The effect of dietary fish oil-supplementation to healthy young men on oxidative burst measured by whole blood chemiluminescence

    Bartelt, S., Timm, M., Damsgaard, Camilla Trab, Hansen, E. W., Hansen, Harald S. & Lauritzen, Lotte, 2008, In: British Journal of Nutrition. 99, 6, p. 1230-1238 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    The effect of fish oil supplementation on heart rate in healthy Danish infants

    Lauritzen, Lotte, Christensen, J. H., Damsgaard, Camilla Trab & Michaelsen, Kim F., 2008, In: Pediatric Research. 64, 6, p. 610-614 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells

    Damsgaard, Camilla Trab, Frøkiær, H. & Lauritzen, Lotte, 2008, In: British Journal of Nutrition. 99, 1, p. 147-154 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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