Lene Jespersen

Lene Jespersen

Professor

Member of:


    1. Published

      Lactobacillus delbrueckii subsp. jakobsenii subsp. nov., isolated from dolo wort, an alcoholic fermented beverage in Burkina Faso

      Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Vogensen, Finn Kvist, Sawadogo-Lingani, H., Derkx, P. M. F. & Jespersen, Lene, 2013, In: International Journal of Systematic and Evolutionary Microbiology. 63, 11, p. 3720-3726 7 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    2. Published

      Lactobacillus acidophilus induces virus immune defence genes in murine dendritic cells by a Toll-like receptor-2-dependent mechanism

      Weiss, G. M., Rasmussen, Simon, Zeuthen, L., Nielsen, B. M. N., Jarmer, H. Ø., Jespersen, Lene & Frøkiær, Hanne, 2010, In: Immunology. 131, 2, p. 268-281 14 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Published

      In vitro studies of the impact of pectins on adhesion of Lactobacillus spp. to human epithelial cells and intestinal barrier integrity

      Srimahaeak, T., Bianchi, F., Chlumsky, O., Sivieri, K., Hansen, K. M., Leser, T., Larsen, Nadja & Jespersen, Lene, 2018.

      Research output: Contribution to conferencePosterResearchpeer-review

    4. Published

      Debaryomyces hansenii strains differ in their production of flavor compounds in a cheese-surface model

      Gori, K., Sørensen, L. M., Petersen, Mikael Agerlin, Jespersen, Lene & Arneborg, Nils, 2012, In: The Open Microbiology Journal. 1, 2, 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. Published

      Candida halmiae sp. nov., Geotrichum ghanense sp. nov. and Candida awuaii sp. nov., isolated from Ghanaian cocoa fermentations.

      Nielsen, Dennis Sandris, Jakobsen, M. & Jespersen, Lene, 2010, In: International Journal of Systematic and Evolutionary Microbiology. 60, 6, p. 1460-1465 6 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    6. Published

      16S rRNA gene sequencing of non-lactic acid bacteria cultures from lait caillé in Burkina Faso

      Bayili, G. R., Compaoré, C. S., Diawara, B., Jespersen, Lene & Sawadogo-Lingani, H., 2024, In: All Life. 17, 1, 8 p., 2309346.

      Research output: Contribution to journalJournal articleResearchpeer-review

    7. Published

      "Small talk" - a new apporach to optimised cheese quality

      Gori, K. & Jespersen, Lene, 2007. 1 p.

      Research output: Contribution to conferencePosterResearch

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