Lars Christensen

Lars Christensen

Guest Researcher


  1. 2021
  2. Published

    Diets, nutrients, genes and the microbiome: Recent advances in personalised nutrition

    Matusheski, N., Caffrey, A., Christensen, Lars, Mezgec, S., Surendran, S., Hjorth, Mads Fiil, McNulty, H., Pentieva, K., Roager, Henrik Munch, Seljak, B. K., Vimaleswaran, K. S., Remmers, M. & Peter, S., 2021, In: British Journal of Nutrition. 126, 10, p. 1489-1497 9 p.

    Research output: Contribution to journalReviewResearchpeer-review

  3. Published

    Personalized Nutrition and Gut Microbiota Biomarkers in Weight Management

    Christensen, Lars, 2021, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 84 p.

    Research output: Book/ReportPh.D. thesisResearch

  4. Published

    Sex, food, and the gut microbiota: Disparate response to caloric restriction diet with fibre supplementation in women and men

    Benítez-Páez, A., Hess, A. L., Krautbauer, S., Liebisch, G., Christensen, Lars, Hjorth, Mads Fiil, Larsen, T. M., Sanz, Y. & MyNewGut Consortium, M. C., 2021, In: Molecular Nutrition & Food Research. 65, 8, 13 p., 2000996.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 143800714