Standard
Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women : interactions with genotype and equol production. / Hall, Wendy L.; Vafeiadou, Katerina; Hallund, Jesper; Bügel, Susanne Gjedsted; Koebnick, Corinna; Reimann, Manja; Ferrari, Marika; Branca, Francesco; Talbot, Duncan; Dadd, Tony; Nilsson, Maria; Dahlman-Wright, Karin; Gustafsson, Jan-Åke; Minihane, Anne-Marie; Williams, Christine M.
In:
American Journal of Clinical Nutrition, Vol. 82, No. 6, 2005, p. 1260-1268.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Hall, WL, Vafeiadou, K, Hallund, J, Bügel, SG, Koebnick, C, Reimann, M, Ferrari, M, Branca, F, Talbot, D, Dadd, T, Nilsson, M, Dahlman-Wright, K, Gustafsson, J-Å, Minihane, A-M & Williams, CM 2005, 'Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production', American Journal of Clinical Nutrition, vol. 82, no. 6, pp. 1260-1268.
APA
Hall, W. L., Vafeiadou, K., Hallund, J., Bügel, S. G., Koebnick, C., Reimann, M., Ferrari, M., Branca, F., Talbot, D., Dadd, T., Nilsson, M., Dahlman-Wright, K., Gustafsson, J-Å., Minihane, A-M., & Williams, C. M. (2005). Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production. American Journal of Clinical Nutrition, 82(6), 1260-1268.
Vancouver
Hall WL, Vafeiadou K, Hallund J, Bügel SG, Koebnick C, Reimann M et al. Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production. American Journal of Clinical Nutrition. 2005;82(6):1260-1268.
Author
Hall, Wendy L. ; Vafeiadou, Katerina ; Hallund, Jesper ; Bügel, Susanne Gjedsted ; Koebnick, Corinna ; Reimann, Manja ; Ferrari, Marika ; Branca, Francesco ; Talbot, Duncan ; Dadd, Tony ; Nilsson, Maria ; Dahlman-Wright, Karin ; Gustafsson, Jan-Åke ; Minihane, Anne-Marie ; Williams, Christine M. / Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women : interactions with genotype and equol production. In: American Journal of Clinical Nutrition. 2005 ; Vol. 82, No. 6. pp. 1260-1268.
Bibtex
@article{194969d0a1bf11ddb6ae000ea68e967b,
title = "Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women: interactions with genotype and equol production",
author = "Hall, {Wendy L.} and Katerina Vafeiadou and Jesper Hallund and B{\"u}gel, {Susanne Gjedsted} and Corinna Koebnick and Manja Reimann and Marika Ferrari and Francesco Branca and Duncan Talbot and Tony Dadd and Maria Nilsson and Karin Dahlman-Wright and Jan-{\AA}ke Gustafsson and Anne-Marie Minihane and Williams, {Christine M.}",
year = "2005",
language = "English",
volume = "82",
pages = "1260--1268",
journal = "American Journal of Clinical Nutrition",
issn = "0002-9165",
publisher = "American Society for Nutrition",
number = "6",
}
RIS
TY - JOUR
T1 - Soy-isoflavone-enriched foods and inflammatory biomarkers of cardiovascular disease risk in postmenopausal women
T2 - interactions with genotype and equol production
AU - Hall, Wendy L.
AU - Vafeiadou, Katerina
AU - Hallund, Jesper
AU - Bügel, Susanne Gjedsted
AU - Koebnick, Corinna
AU - Reimann, Manja
AU - Ferrari, Marika
AU - Branca, Francesco
AU - Talbot, Duncan
AU - Dadd, Tony
AU - Nilsson, Maria
AU - Dahlman-Wright, Karin
AU - Gustafsson, Jan-Åke
AU - Minihane, Anne-Marie
AU - Williams, Christine M.
PY - 2005
Y1 - 2005
M3 - Journal article
VL - 82
SP - 1260
EP - 1268
JO - American Journal of Clinical Nutrition
JF - American Journal of Clinical Nutrition
SN - 0002-9165
IS - 6
ER -