Effect of increased intake of dietary animal fat and fat energy on oxidative damage, mutation frequency, dna adduct level and dna repair in rat colon and liver

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalFree Radical Research
Issue numberVol. 37, no. 9
Pages (from-to)947-56
Publication statusPublished - 2003

ID: 116945