Water reuse and saving in the food industry: a new frontier in food manufacturing

Research output: Contribution to journalJournal articleResearch

Original languageEnglish
JournalNew Food
Volume2014
Issue number6
Pages (from-to)49-53
Number of pages5
ISSN1461-4642
Publication statusPublished - 2015

Bibliographical note

Dairy Processing supplement 2014

ID: 130600962