Rethinking the approach of a global shift toward plant-based diets

Research output: Contribution to journalLetterResearchpeer-review

Standard

Rethinking the approach of a global shift toward plant-based diets. / Rasmussen, Laura Vang; Hall, Charlotte; Vansant, Emilie C.; Den Braber, Bowy; Olesen, Rasmus Skov.

In: One Earth, Vol. 4, No. 9, 01.09.2021, p. 1201-1204.

Research output: Contribution to journalLetterResearchpeer-review

Harvard

Rasmussen, LV, Hall, C, Vansant, EC, Den Braber, B & Olesen, RS 2021, 'Rethinking the approach of a global shift toward plant-based diets', One Earth, vol. 4, no. 9, pp. 1201-1204. https://doi.org/10.1016/j.oneear.2021.08.018

APA

Rasmussen, L. V., Hall, C., Vansant, E. C., Den Braber, B., & Olesen, R. S. (2021). Rethinking the approach of a global shift toward plant-based diets. One Earth, 4(9), 1201-1204. https://doi.org/10.1016/j.oneear.2021.08.018

Vancouver

Rasmussen LV, Hall C, Vansant EC, Den Braber B, Olesen RS. Rethinking the approach of a global shift toward plant-based diets. One Earth. 2021 Sep 1;4(9):1201-1204. https://doi.org/10.1016/j.oneear.2021.08.018

Author

Rasmussen, Laura Vang ; Hall, Charlotte ; Vansant, Emilie C. ; Den Braber, Bowy ; Olesen, Rasmus Skov. / Rethinking the approach of a global shift toward plant-based diets. In: One Earth. 2021 ; Vol. 4, No. 9. pp. 1201-1204.

Bibtex

@article{f0b4189f6811417da105b93b74bffe04,
title = "Rethinking the approach of a global shift toward plant-based diets",
abstract = "A global shift toward plant-based dietary patterns clearly offers many benefits for both human health and sustainability. However, a “one-size fits all” approach to achieving such a shift is unlikely to be successful given the very different nutritional and livelihood challenges facing different world regions.",
author = "Rasmussen, {Laura Vang} and Charlotte Hall and Vansant, {Emilie C.} and {Den Braber}, Bowy and Olesen, {Rasmus Skov}",
year = "2021",
month = sep,
day = "1",
doi = "10.1016/j.oneear.2021.08.018",
language = "English",
volume = "4",
pages = "1201--1204",
journal = "One Earth",
issn = "2590-3322",
publisher = "Cell Press",
number = "9",

}

RIS

TY - JOUR

T1 - Rethinking the approach of a global shift toward plant-based diets

AU - Rasmussen, Laura Vang

AU - Hall, Charlotte

AU - Vansant, Emilie C.

AU - Den Braber, Bowy

AU - Olesen, Rasmus Skov

PY - 2021/9/1

Y1 - 2021/9/1

N2 - A global shift toward plant-based dietary patterns clearly offers many benefits for both human health and sustainability. However, a “one-size fits all” approach to achieving such a shift is unlikely to be successful given the very different nutritional and livelihood challenges facing different world regions.

AB - A global shift toward plant-based dietary patterns clearly offers many benefits for both human health and sustainability. However, a “one-size fits all” approach to achieving such a shift is unlikely to be successful given the very different nutritional and livelihood challenges facing different world regions.

U2 - 10.1016/j.oneear.2021.08.018

DO - 10.1016/j.oneear.2021.08.018

M3 - Letter

VL - 4

SP - 1201

EP - 1204

JO - One Earth

JF - One Earth

SN - 2590-3322

IS - 9

ER -

ID: 281983132