Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin
Research output: Contribution to journal › Journal article › Research › peer-review
Standard
Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin. / Ipsen, R. H.; Bülow-Olsen, K.; Otte, J.; Qvist, K. B.
In: Milchwissenschaft, Vol. 56, No. 9, 2001, p. 492-495.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Ipsen, RH, Bülow-Olsen, K, Otte, J & Qvist, KB 2001, 'Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin', Milchwissenschaft, vol. 56, no. 9, pp. 492-495.
APA
Ipsen, R. H., Bülow-Olsen, K., Otte, J., & Qvist, K. B. (2001). Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin. Milchwissenschaft, 56(9), 492-495.
Vancouver
Ipsen RH, Bülow-Olsen K, Otte J, Qvist KB. Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin. Milchwissenschaft. 2001;56(9):492-495.
Author
Bibtex
@article{ae1343b0a1ba11ddb6ae000ea68e967b,
title = "Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin",
author = "Ipsen, {R. H.} and K. B{\"u}low-Olsen and J. Otte and Qvist, {K. B.}",
year = "2001",
language = "English",
volume = "56",
pages = "492--495",
journal = "Milchwissenschaft",
issn = "0026-3788",
publisher = "AVA Verlag Allgaeu",
number = "9",
}
RIS
TY - JOUR
T1 - Protease induced gelation of mixtures of alfa-lactalbumin and beta-lactoglobulin
AU - Ipsen, R. H.
AU - Bülow-Olsen, K.
AU - Otte, J.
AU - Qvist, K. B.
PY - 2001
Y1 - 2001
M3 - Journal article
VL - 56
SP - 492
EP - 495
JO - Milchwissenschaft
JF - Milchwissenschaft
SN - 0026-3788
IS - 9
ER -
ID: 7781733