Importance of pre-treatment of pork for oxidative stability during frozen storage
Research output: Contribution to conference › Poster › Research
Standard
Importance of pre-treatment of pork for oxidative stability during frozen storage. / Lund, Marianne Nissen; Tørngren, Mari Ann; Hviid, Marchen; Skibsted, Leif Horsfelt.
2005. Poster session presented at LMC Congress 2005, Lyngby, Denmark.Research output: Contribution to conference › Poster › Research
Harvard
Lund, MN, Tørngren, MA, Hviid, M & Skibsted, LH 2005, 'Importance of pre-treatment of pork for oxidative stability during frozen storage', LMC Congress 2005, Lyngby, Denmark, 09/03/2005 - 10/03/2005.
APA
Lund, M. N., Tørngren, M. A., Hviid, M., & Skibsted, L. H. (2005). Importance of pre-treatment of pork for oxidative stability during frozen storage. Poster session presented at LMC Congress 2005, Lyngby, Denmark.
Vancouver
Lund MN, Tørngren MA, Hviid M, Skibsted LH. Importance of pre-treatment of pork for oxidative stability during frozen storage. 2005. Poster session presented at LMC Congress 2005, Lyngby, Denmark.
Author
Bibtex
@conference{0d6be330a1c011ddb6ae000ea68e967b,
title = "Importance of pre-treatment of pork for oxidative stability during frozen storage",
author = "Lund, {Marianne Nissen} and T{\o}rngren, {Mari Ann} and Marchen Hviid and Skibsted, {Leif Horsfelt}",
note = "Sider: 1; null ; Conference date: 09-03-2005 Through 10-03-2005",
year = "2005",
language = "English",
}
RIS
TY - CONF
T1 - Importance of pre-treatment of pork for oxidative stability during frozen storage
AU - Lund, Marianne Nissen
AU - Tørngren, Mari Ann
AU - Hviid, Marchen
AU - Skibsted, Leif Horsfelt
N1 - Sider: 1
PY - 2005
Y1 - 2005
M3 - Poster
Y2 - 9 March 2005 through 10 March 2005
ER -
ID: 8001955