Food rheology: a personal view of the past and future
Research output: Contribution to journal › Conference article › Research › peer-review
Standard
Food rheology : a personal view of the past and future. / Ipsen, Richard.
In: Annual Transactions - The Nordic Rheology Society, 2008, p. 29-36.Research output: Contribution to journal › Conference article › Research › peer-review
Harvard
Ipsen, R 2008, 'Food rheology: a personal view of the past and future', Annual Transactions - The Nordic Rheology Society, pp. 29-36.
APA
Ipsen, R. (2008). Food rheology: a personal view of the past and future. Annual Transactions - The Nordic Rheology Society, 29-36.
Vancouver
Ipsen R. Food rheology: a personal view of the past and future. Annual Transactions - The Nordic Rheology Society. 2008;29-36.
Author
Bibtex
@inproceedings{3484c000a1c411ddb6ae000ea68e967b,
title = "Food rheology: a personal view of the past and future",
author = "Richard Ipsen",
note = "Volumne: 16; null ; Conference date: 27-08-2008 Through 29-08-2008",
year = "2008",
language = "English",
pages = "29--36",
journal = "Nordic Rheology Society Annual Transactions",
issn = "1601-4057",
publisher = "Nordic Rheology Society; 1997",
}
RIS
TY - GEN
T1 - Food rheology
AU - Ipsen, Richard
N1 - Volumne: 16
PY - 2008
Y1 - 2008
M3 - Conference article
SP - 29
EP - 36
JO - Nordic Rheology Society Annual Transactions
JF - Nordic Rheology Society Annual Transactions
SN - 1601-4057
Y2 - 27 August 2008 through 29 August 2008
ER -
ID: 8111876