Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds

Research output: Contribution to journalJournal articleResearchpeer-review

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Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds. / Bonde, Charlotte Smith; Bornancin, Louis; Lu, Yi; Simonsen, Henrik Toft; Martínez-Valladares, María; Peña-Espinoza, Miguel; Mejer, Helena; Williams, Andrew R.; Thamsborg, Stig Milan.

In: Frontiers in Pharmacology, Vol. 12, 674520, 2021.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Bonde, CS, Bornancin, L, Lu, Y, Simonsen, HT, Martínez-Valladares, M, Peña-Espinoza, M, Mejer, H, Williams, AR & Thamsborg, SM 2021, 'Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds', Frontiers in Pharmacology, vol. 12, 674520. https://doi.org/10.3389/fphar.2021.674520

APA

Bonde, C. S., Bornancin, L., Lu, Y., Simonsen, H. T., Martínez-Valladares, M., Peña-Espinoza, M., Mejer, H., Williams, A. R., & Thamsborg, S. M. (2021). Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds. Frontiers in Pharmacology, 12, [674520]. https://doi.org/10.3389/fphar.2021.674520

Vancouver

Bonde CS, Bornancin L, Lu Y, Simonsen HT, Martínez-Valladares M, Peña-Espinoza M et al. Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds. Frontiers in Pharmacology. 2021;12. 674520. https://doi.org/10.3389/fphar.2021.674520

Author

Bonde, Charlotte Smith ; Bornancin, Louis ; Lu, Yi ; Simonsen, Henrik Toft ; Martínez-Valladares, María ; Peña-Espinoza, Miguel ; Mejer, Helena ; Williams, Andrew R. ; Thamsborg, Stig Milan. / Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds. In: Frontiers in Pharmacology. 2021 ; Vol. 12.

Bibtex

@article{7a179959443941719ec1a9340c7755e7,
title = "Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds",
abstract = "Widespread use of antimicrobial drugs has led to high levels of drug-resistance in pathogen populations and a need for novel sources of anti-bacterial and anti-parasitic compounds. Macroalgae (seaweed) are potentially a rich source of bioactive compounds, and several species have traditionally been used as vermifuges. Here, we investigated the anti-parasitic properties of four common cold-water Nordic seaweeds; Palmaria palmata (Rhodophyta), Laminaria digitata, Saccharina latissima and Ascophyllum nodosum (Ochrophyta, Phaeophyceae). Screening of organic extracts against helminths of swine (Ascaris suum) and sheep (Teladorsagia circumcincta) revealed that S. latissima and L. digitata had particularly high biological activity. A combination of molecular networking and bio-guided fractionation led to the isolation of six compounds from extracts of these two species identified in both fermented and non-fermented samples. The six isolated compounds were tentatively identified by using MS-FINDER as five fatty acids and one monoglyceride: Stearidonic acid (1), Eicosapentaenoic acid (2), Alpha-Linolenic acid (3), Docosahexaenoic acid (4), Arachidonic acid (5), and Monoacylglycerol (MG 20:5) (6). Individual compounds showed only modest activity against A. suum, but a clear synergistic effect was apparent when selected compounds were tested in combination. Collectively, our data reveal that fatty acids may have a previously unappreciated role as natural anti-parasitic compounds, which suggests that seaweed products may represent a viable option for control of intestinal helminth infections.",
keywords = "alpha-linolenic acid, anthelminthic, eicosapentaenoic acid, fatty acids, macroalgae, stearidonic acid",
author = "Bonde, {Charlotte Smith} and Louis Bornancin and Yi Lu and Simonsen, {Henrik Toft} and Mar{\'i}a Mart{\'i}nez-Valladares and Miguel Pe{\~n}a-Espinoza and Helena Mejer and Williams, {Andrew R.} and Thamsborg, {Stig Milan}",
note = "Publisher Copyright: {\textcopyright} Copyright {\textcopyright} 2021 Bonde, Bornancin, Lu, Simonsen, Mart{\'i}nez-Valladares, Pe{\~n}a-Espinoza, Mejer, Williams and Thamsborg.",
year = "2021",
doi = "10.3389/fphar.2021.674520",
language = "English",
volume = "12",
journal = "Frontiers in Pharmacology",
issn = "1663-9812",
publisher = "Frontiers Research Foundation",

}

RIS

TY - JOUR

T1 - Bio-Guided Fractionation and Molecular Networking Reveal Fatty Acids to Be Principal Anti-Parasitic Compounds in Nordic Seaweeds

AU - Bonde, Charlotte Smith

AU - Bornancin, Louis

AU - Lu, Yi

AU - Simonsen, Henrik Toft

AU - Martínez-Valladares, María

AU - Peña-Espinoza, Miguel

AU - Mejer, Helena

AU - Williams, Andrew R.

AU - Thamsborg, Stig Milan

N1 - Publisher Copyright: © Copyright © 2021 Bonde, Bornancin, Lu, Simonsen, Martínez-Valladares, Peña-Espinoza, Mejer, Williams and Thamsborg.

PY - 2021

Y1 - 2021

N2 - Widespread use of antimicrobial drugs has led to high levels of drug-resistance in pathogen populations and a need for novel sources of anti-bacterial and anti-parasitic compounds. Macroalgae (seaweed) are potentially a rich source of bioactive compounds, and several species have traditionally been used as vermifuges. Here, we investigated the anti-parasitic properties of four common cold-water Nordic seaweeds; Palmaria palmata (Rhodophyta), Laminaria digitata, Saccharina latissima and Ascophyllum nodosum (Ochrophyta, Phaeophyceae). Screening of organic extracts against helminths of swine (Ascaris suum) and sheep (Teladorsagia circumcincta) revealed that S. latissima and L. digitata had particularly high biological activity. A combination of molecular networking and bio-guided fractionation led to the isolation of six compounds from extracts of these two species identified in both fermented and non-fermented samples. The six isolated compounds were tentatively identified by using MS-FINDER as five fatty acids and one monoglyceride: Stearidonic acid (1), Eicosapentaenoic acid (2), Alpha-Linolenic acid (3), Docosahexaenoic acid (4), Arachidonic acid (5), and Monoacylglycerol (MG 20:5) (6). Individual compounds showed only modest activity against A. suum, but a clear synergistic effect was apparent when selected compounds were tested in combination. Collectively, our data reveal that fatty acids may have a previously unappreciated role as natural anti-parasitic compounds, which suggests that seaweed products may represent a viable option for control of intestinal helminth infections.

AB - Widespread use of antimicrobial drugs has led to high levels of drug-resistance in pathogen populations and a need for novel sources of anti-bacterial and anti-parasitic compounds. Macroalgae (seaweed) are potentially a rich source of bioactive compounds, and several species have traditionally been used as vermifuges. Here, we investigated the anti-parasitic properties of four common cold-water Nordic seaweeds; Palmaria palmata (Rhodophyta), Laminaria digitata, Saccharina latissima and Ascophyllum nodosum (Ochrophyta, Phaeophyceae). Screening of organic extracts against helminths of swine (Ascaris suum) and sheep (Teladorsagia circumcincta) revealed that S. latissima and L. digitata had particularly high biological activity. A combination of molecular networking and bio-guided fractionation led to the isolation of six compounds from extracts of these two species identified in both fermented and non-fermented samples. The six isolated compounds were tentatively identified by using MS-FINDER as five fatty acids and one monoglyceride: Stearidonic acid (1), Eicosapentaenoic acid (2), Alpha-Linolenic acid (3), Docosahexaenoic acid (4), Arachidonic acid (5), and Monoacylglycerol (MG 20:5) (6). Individual compounds showed only modest activity against A. suum, but a clear synergistic effect was apparent when selected compounds were tested in combination. Collectively, our data reveal that fatty acids may have a previously unappreciated role as natural anti-parasitic compounds, which suggests that seaweed products may represent a viable option for control of intestinal helminth infections.

KW - alpha-linolenic acid

KW - anthelminthic

KW - eicosapentaenoic acid

KW - fatty acids

KW - macroalgae

KW - stearidonic acid

U2 - 10.3389/fphar.2021.674520

DO - 10.3389/fphar.2021.674520

M3 - Journal article

C2 - 34149425

AN - SCOPUS:85108178499

VL - 12

JO - Frontiers in Pharmacology

JF - Frontiers in Pharmacology

SN - 1663-9812

M1 - 674520

ER -

ID: 273298508