Standard
Ascorbic acid induced degradation of beta-glucan : hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy. / Faure, Audrey M.; Andersen, Mogens Larsen; Nyström, Laura.
In:
Carbohydrate Polymers, Vol. 87, No. 3, 2012, p. 2160-2168.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Faure, AM
, Andersen, ML & Nyström, L 2012, '
Ascorbic acid induced degradation of beta-glucan: hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy',
Carbohydrate Polymers, vol. 87, no. 3, pp. 2160-2168.
https://doi.org/10.1016/j.carbpol.2011.10.045
APA
Faure, A. M.
, Andersen, M. L., & Nyström, L. (2012).
Ascorbic acid induced degradation of beta-glucan: hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy.
Carbohydrate Polymers,
87(3), 2160-2168.
https://doi.org/10.1016/j.carbpol.2011.10.045
Vancouver
Faure AM
, Andersen ML, Nyström L.
Ascorbic acid induced degradation of beta-glucan: hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy.
Carbohydrate Polymers. 2012;87(3):2160-2168.
https://doi.org/10.1016/j.carbpol.2011.10.045
Author
Faure, Audrey M. ; Andersen, Mogens Larsen ; Nyström, Laura. / Ascorbic acid induced degradation of beta-glucan : hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy. In: Carbohydrate Polymers. 2012 ; Vol. 87, No. 3. pp. 2160-2168.
Bibtex
@article{3b0a07dabba54f159cfa682f9dda6e1d,
title = "Ascorbic acid induced degradation of beta-glucan: hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy",
author = "Faure, {Audrey M.} and Andersen, {Mogens Larsen} and Laura Nystr{\"o}m",
year = "2012",
doi = "10.1016/j.carbpol.2011.10.045",
language = "English",
volume = "87",
pages = "2160--2168",
journal = "Carbohydrate Polymers",
issn = "0144-8617",
publisher = "Pergamon Press",
number = "3",
}
RIS
TY - JOUR
T1 - Ascorbic acid induced degradation of beta-glucan
T2 - hydroxyl radicals as intermediates studied by spin trapping and electron spin resonance spectroscopy
AU - Faure, Audrey M.
AU - Andersen, Mogens Larsen
AU - Nyström, Laura
PY - 2012
Y1 - 2012
U2 - 10.1016/j.carbpol.2011.10.045
DO - 10.1016/j.carbpol.2011.10.045
M3 - Journal article
VL - 87
SP - 2160
EP - 2168
JO - Carbohydrate Polymers
JF - Carbohydrate Polymers
SN - 0144-8617
IS - 3
ER -