A commercial GH11 xylanase mediates xylan solubilisation and degradation in wheat, rye and barley as demonstrated by microscopy techniques and wet chemistry methods

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalAnimal Feed Science and Technology
Volume219
Pages (from-to)216-225
Number of pages10
ISSN0377-8401
DOIs
Publication statusPublished - 2016

ID: 177327092