Thomas Thymann

Thomas Thymann

Professor with special responsibilities, Professor


  1. 2007
  2. Published

    Bacterial colonization affects early organ and gastrointestinal growth in the neonate

    Siggers, R. H., Thymann, Thomas, Siggers, J. L. A., Schmidt, M. H., Hansen, Axel Kornerup & Sangild, Per Torp, 2007, In: Livestock Science. 109, 1-3, p. 14-18 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Gastrointestinal and body growth in colostrum-deprived piglets in response to whey, casein or soy protein diets

    Bjørnvad, Charlotte Reinhard, Thymann, Thomas, Budek, A. Z., Nielsen, Dorte Hald, Mølgaard, Christian, Michaelsen, Kim F. & Sangild, Per Torp, 2007, In: Livestock Science. 109, 1-3, p. 30-33 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Gut growth and glucose tolerance in newborn pigs subjected to prenatal protein restriction and postnatal glucagon-like peptides

    Sangild, Per Torp, Schmidt, M. H., Thymann, Thomas, Holst, J. J. & Raun, K., 2007, In: Livestock Science. 108, 1-3, p. 76-79 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Intermittent suckling improves post-weaning feed uptake but does not change functional gut characteristics of piglets

    Thymann, Thomas, Gudbergsen, C., Bresson, S., Kristensen, N. B. & Hansen, C. F., 2007, In: Livestock Science. 108, 1-3, p. 132-136 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Livets svære start: grisens fødsel og fravænning - hvad er seneste nyt?

    Thymann, Thomas, 2007, In: Hyologisk. 29, 10, p. 52-54 3 p.

    Research output: Contribution to journalJournal articleResearch

  7. 2006
  8. Published

    A high-fat, low-fibre diet affects gastrointestinal growth, function and microbiology in aged pigs

    Sangild, Per Torp, Thymann, Thomas, Cirera, Susanna, Fredholm, Merete, Caribe, N. & Olsen, J., 2006, Proceedings from LMC International Food Congress 2006. Taylor, p. 31 1 p. (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  9. Published

    Casein-stimulated bone growth and whey-stimulated tissue growth in newborn immunocompromised pigs

    Sangild, Per Torp, Bjørnvad, Charlotte Reinhard, Thymann, Thomas, Budek, A. Z., Nielsen, Dorte Hald, Mølgaard, Christian & Michaelsen, Kim F., 2006, Proceedings from LMC International Food Congress 2006: nutrigenomics and health. Taylor, p. 50 1 p. (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  10. Published

    Diet- and colonization-dependent intestinal dysfunction predisposes to necrotizing enterocolitis in preterm pigs

    Sangild, Per Torp, Siggers, R. H., Schmidt, M., Elnif, J., Bjørnvad, Charlotte Reinhard, Thymann, Thomas, Grøndahl, M. L., Hansen, Axel Kornerup, Jensen, S. K., Boye, M., Moelbak, L., Buddington, R. K., Weström, B. R., Holst, Jens Juul & Burrin, D. G., 2006, In: Gastroenterology. 130, 6, p. 1776-1792 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Early nutrition and immunity – progress and perspectives

    Calder, P. C., Krauss-Etschmann, S., C. de Jong, E., Dupont, C., Frick, J., Frokiaer, H., Heinrich, J., Garn, H., Koletzko, S., Lack, G., Mattelio, G., Renz, H., Sangild, Per Torp, Schrezenmeir, J., Stulnig, T. M., Thymann, Thomas, Wold, A. E. & Koletzko, B., 2006, In: British Journal of Nutrition. 96, 4, p. 774-790 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Formula-feeding reduces lactose digestive capacity in neonatal pigs

    Thymann, Thomas, Burrin, D. G., Tappenden, K. A., Bjørnvad, Charlotte Reinhard, Jensen, S. K. & Sangild, Per Torp, 2006, In: British Journal of Nutrition. 95, 6, p. 1075-1081 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 4226000