Lotte Lauritzen
Professor
Lifecourse Nutrition & Health
Rolighedsvej 30, 1958 Frederiksberg C
Nutrition and Health
Nørre Allé 51
2200 København N
- Published
Fluctuations in the docosahexaenoic acid (DHA)-content of human milk in relation to the ingestion of fish
Lauritzen, Lotte, Hørby Jørgensen, M., Michaelsen, Kim F. & Sandström, B., 1998, FASEB journal. 4 ed. p. A201 1 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Which of the n-3 fatty acids should be called essential?
Lauritzen, Lotte & Hansen, H. S., 2003, In: Lipids. 38, 8, p. 805-811 4 p.Research output: Contribution to journal › Journal article › Research
- Published
Essential fatty acids and postnatal development of the brain
Lauritzen, Lotte, Hørby Jørgensen, M., Hansen, H. S. & Michaelsen, Kim F., 1999, Ikke angivet. Paulson, O., Moos Knudsen, G. & Moos, T. (eds.). Handelshøjskolens Forlag, p. 339-351 13 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- Published
Fish oil supplementation of lactating mothers enhance 2½ year BMI of the child
Lauritzen, Lotte, Hoppe, C., Straarup, E. M. & Michaelsen, Kim F., 2003. 1 p.Research output: Contribution to conference › Paper › Research
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Test-retest reliability of swept visual evoked potential measurements of infant visual acuity and contrast sensitivity.
Lauritzen, Lotte, Jørgensen, M. H. & Michaelsen, Kim F., 2004, In: Pediatric Research. 55, 4, p. 701-708 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of maternal fish oil supplementation during lactation
Lauritzen, Lotte, Hørby Jørgensen, M., Olsen, S. F. & Michaelsen, Kim F., 2001, In: Lipids. 36, 9, p. 1065-1066 2 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Agents that increase phosphatidic acid inhibit the LH-induced testosterone production
Lauritzen, Lotte, Nielsen, L., Vinggaard, A. M. & Hansen, Harald S., 1 Sep 1994, In: Molecular and Cellular Endocrinology. 104, 2, p. 229-235 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The docosahexaenoic acid (DHA) content of human milk depends on the acute fish intake
Lauritzen, Lotte, Hørby Jørgensen, M. & Michaelsen, Kim F., 1999, In: Pediatric Research. 45, 6, p. 916 1 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Which of the n-3 FA should be called essential?
Lauritzen, Lotte & Hansen, Harald S., 1 Aug 2003, In: Lipids. 38, 8, p. 889-891 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Differential phospholipid-labeling suggests two subtypes of phospholipase D in rat Leydig cells
Lauritzen, Lotte & Hansen, Harald S., 1 Jan 1995, In: Biochemical and Biophysical Research Communications. 217, 3, p. 747-754 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4235227
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The stereospecific triacylglycerol structures and fatty acid profiles of human milk and infant formulas
Research output: Contribution to journal › Journal article › Research › peer-review
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1551
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The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells
Research output: Contribution to journal › Journal article › Research › peer-review
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1543
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The effect of dietary fish oil-supplementation to healthy young men on oxidative burst measured by whole blood chemiluminescence
Research output: Contribution to journal › Journal article › Research › peer-review
Published