Jens Erik Ørum

Jens Erik Ørum

Senior adviser, Senior Advisor

Member of:


    1. 2013
    2. Published

      Bekæmpelsesmiddelstatistik 2012: Behandlingshyppighed og pesticidbelastning, baseret på salgsstatistik og sprøjtejournaldata

      Ørum, Jens Erik (ed.) & Samsøe-Petersen, L. (ed.), 2013, København: Miljøstyrelsen. 114 p. (Orientering fra Miljoestyrelsen; No. 4, 2013).

      Research output: Book/ReportReportResearch

    3. Published

      Farmers perception of quinoa - experience from Bouchane region in Morocco and Adana in Turkey

      Pedersen, Søren Marcus, Benlhabib, O., Xhoxhi, O., Lind, K. M. H. & Ørum, Jens Erik, 2013, Proceeding: Sustainable water use for securing food production in the Mediterranean region under chainging climate: SWUP-MED project final conference. p. 741-753 13 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    4. Published

      Institutional and structural barriers for implementing on-farm water saving irrigation systems

      Pedersen, Søren Marcus, Boesen, M. V. & Ørum, Jens Erik, 2013, In: Acta Agriculturae Scandinavica. Section C. Food Economics. 9 , Supplement 5, p. 11-26 16 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. Published

      Institutional barriers for producing quinoa in Morcocco - a description of supply chain and markets

      Lind, K. M. H., Pedersen, Søren Marcus, Benlhabib, O. & Ørum, Jens Erik, 2013, Proceeding: Sustainable water use for securing food production in the Mediterranean region under chainging climate: SWUP-MED project final conference. Agadir Morocco, p. 677-689 13 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    6. Published

      Yield response of quinoa to nitrogen and water under Mediterranean environment

      Ørum, Jens Erik, Jacobsen, S., Choukr-Allah, R., Qadir, M. & Ragab, R., 2013, Abstracts - SWUP-MED project final conference: Sustainable water use for securing food production in the Mediterranean region under changing climate. p. 53 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearchpeer-review

    ID: 4228701