Anders Mikael Sjödin

Anders Mikael Sjödin

Professor emeritus, Professor, emeritus

Member of:

    ORCID: 0000-0002-6451-3847

    Publication year:
    All
    21 - 30 out of 42Page size: 10
    1. 2016
    2. Published

      Dietary reference values for potassium: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 25 Oct 2016, In: E F S A Journal. 14, 10, 56 p., 4592.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    3. Published

      Dietary reference values for thiamin: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Dec 2016, In: E F S A Journal. 14, 12, 53 p., 4653.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    4. Published

      Dietary reference values for vitamin D: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Oct 2016, In: E F S A Journal. 14, 10, 145 p., 4547.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    5. Published

      FHI LFC24, a bovine milk-derived casein hydrolysate, and a reduction of post-prandial blood glucose responses: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 22 Jul 2016, In: E F S A Journal. 14, 7, 7 p., 4540.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    6. Published

      Fabenol® Max, a standardised aqueous extract from Phaseolus vulgaris L., and ‘reduces the absorption of carbohydrates’: evaluation of a health claim pursuant toArticle 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 23 Feb 2016, In: E F S A Journal. 14, 2, 8 p., 4401.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    7. Published

      General scientific guidance for stakeholders on health claim applications: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 18 Jan 2016, In: E F S A Journal. 14, 1, 38 p., 4367.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    8. Published

      Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Nov 2016, In: E F S A Journal. 14, 11, 24 p., 4594.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    9. Published

      Guidance on the preparation and presentation of the notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Nov 2016, In: E F S A Journal. 14, 11, 16 p., 4590.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    10. Published

      Guidance on the scientific requirements for health claims related to the immune system, the gastrointestinal tract and defence against pathogenic microorganisms: (Scientific Oplinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 18 Jan 2016, In: E F S A Journal. 14, 1, 23 p., 4369.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    11. Published

      Iron and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Jul 2016, In: E F S A Journal. 14, 7, 8 p., 4548.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

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