Anders Mikael Sjödin

Anders Mikael Sjödin

Professor emeritus, Professor, emeritus

Member of:

    ORCID: 0000-0002-6451-3847

    Publication year:
    All
    126 - 150 out of 315Page size: 25
    1. 2016
    2. Published

      Sleep and cardiometabolic risk in children and adolescents: A review

      Quist, Jonas Salling, Sjödin, Anders Mikael, Chaput, J. & Hjorth, Mads Fiil, 2016, In: Sleep Medicine Reviews. 29, 1, p. 76-100 25 p.

      Research output: Contribution to journal › Review › Research › peer-review

    3. Published

      Effects of RYGB on energy expenditure, appetite and glycemic control: a randomized controlled clinical trial

      Schmidt, J. B., Pedersen, S. D., Gregersen, N. T., Vestergaard Nielsen, L., Nielsen, M. S., Ritz, C., Madsbad, Sten, Worm, Dorte, Hansen, D. L., Clausen, T. R., Rehfeld, Jens Frederik, Astrup, A., Holst, Jens Juul & Sjödin, Anders Mikael, 2016, In: International Journal of Obesity. 40, 2, p. 281-290 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Serum lipase activity and concentration during intravenous infusions of GLP-1 and PYY3-36 and after ad libitum meal ingestion in overweight men

      Schmidt, J. B., Sjödin, Anders Mikael, Stevner, L. S., Ritz, C., Michaelsen, N. B., Thomsen, A. B., Holst, Jens Juul & Astrup, A., 2016, In: Physiological Reports. 4, 18, 7 p., e12980.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      Lactobacillus plantarum 299v and an increase of non-haem iron absorption: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 25 Jul 2016, In: E F S A Journal. 14, 7, 12 p., 4550.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    6. Published

      Anxiofit-1 and reduction of subthreshold and mild anxiety: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Oplinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 8 Jan 2016, In: E F S A Journal. 14, 1, 13 p., 4365.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    7. Published

      Calcium and contribution to the normal development of bones: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 20 Oct 2016, In: E F S A Journal. 14, 10, 9 p., 4587.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    8. Published

      Creatine in combination with resistance training and improvement in muscle strength: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 23 Feb 2016, In: E F S A Journal. 14, 2, 17 p., 4400.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    9. Published

      DHA and improvement of memory function: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2 May 2016, In: E F S A Journal. 14, 5, 19 p., 4455.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    10. Published

      Dietary Reference Values for choline: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 17 Aug 2016, In: E F S A Journal. 14, 8, 70 p., 4484.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    11. Published

      Dietary reference values for potassium: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 25 Oct 2016, In: E F S A Journal. 14, 10, 56 p., 4592.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    12. Published

      Dietary reference values for thiamin: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Dec 2016, In: E F S A Journal. 14, 12, 53 p., 4653.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    13. Published

      Dietary reference values for vitamin D: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Oct 2016, In: E F S A Journal. 14, 10, 145 p., 4547.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    14. Published

      FHI LFC24, a bovine milk-derived casein hydrolysate, and a reduction of post-prandial blood glucose responses: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 22 Jul 2016, In: E F S A Journal. 14, 7, 7 p., 4540.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    15. Published

      Fabenol® Max, a standardised aqueous extract from Phaseolus vulgaris L., and ‘reduces the absorption of carbohydrates’: evaluation of a health claim pursuant toArticle 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 23 Feb 2016, In: E F S A Journal. 14, 2, 8 p., 4401.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    16. Published

      General scientific guidance for stakeholders on health claim applications: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 18 Jan 2016, In: E F S A Journal. 14, 1, 38 p., 4367.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    17. Published

      Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Nov 2016, In: E F S A Journal. 14, 11, 24 p., 4594.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    18. Published

      Guidance on the preparation and presentation of the notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 10 Nov 2016, In: E F S A Journal. 14, 11, 16 p., 4590.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    19. Published

      Guidance on the scientific requirements for health claims related to the immune system, the gastrointestinal tract and defence against pathogenic microorganisms: (Scientific Oplinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 18 Jan 2016, In: E F S A Journal. 14, 1, 23 p., 4369.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    20. Published

      Iron and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Jul 2016, In: E F S A Journal. 14, 7, 8 p., 4548.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    21. Published

      Low-fat fermented milk with a combination of fructooligosaccharides and live Lactobacillus rhamnosus GG (ATCC 53103), Streptococcus thermophilus (Z57) andLactobacillus bulgaricus (LB2), and defence against reactivation of Herpes simplex virus in the orolabial epithelia: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Jul 2016, In: E F S A Journal. 14, 7, 14 p., 4538.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    22. Published

      Polydextrose and maintenance of normal defecation: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 25 May 2016, In: E F S A Journal. 14, 5, 12 p., 4480.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    23. Published

      Safety of EstroG-100TM as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 24 Oct 2016, In: E F S A Journal. 14, 10, 20 p., 4589.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    24. Published

      Safety of UV-treated milk as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 11 Jan 2016, In: E F S A Journal. 14, 1, 14 p., 4370.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    25. Published

      Safety of fermented soybean extract NSK-SD® as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Jul 2016, In: E F S A Journal. 14, 7, 18 p., 4541.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    26. Published

      Safety of synthetic trans-resveratrol as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 12 Jan 2016, In: E F S A Journal. 14, 1, 30 p., 4368.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

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