Lotte Lauritzen
Professor
Lifecourse Nutrition & Health
Rolighedsvej 30, 1958 Frederiksberg C
Nutrition and Health
Nørre Allé 51
2200 København N
ORCID: 0000-0001-7184-5949
11 - 12 out of 12Page size: 10
- 2013
- Published
The effect of fatty acid positioning in dietary triacylglycerols and intake of long-chain n-3 polyunsaturated fatty acids on bone mineral accretion in growing piglets
Andersen, A. D., Ludvig, S. E., Damsgaard, Camilla Trab, Pulkkinen, P., Finnilä, M., Mu, Huiling, Thymann, Thomas, Michaelsen, Kim F., Mølgaard, Christian & Lauritzen, Lotte, 2013, In: Prostaglandins, Leukotrienes & Essential Fatty Acids. 89, 4, p. 235-240 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boys
Damsgaard, Camilla Trab, Stark, K. D., Hjorth, Mads Fiil, Biltoft-Jensen, A., Astrup, A., Michaelsen, Kim F. & Lauritzen, Lotte, 2013, In: British Journal of Nutrition. 110, 7, p. 1304-1312 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4235227
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3103
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The stereospecific triacylglycerol structures and fatty acid profiles of human milk and infant formulas
Research output: Contribution to journal › Journal article › Research › peer-review
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1558
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The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells
Research output: Contribution to journal › Journal article › Research › peer-review
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1544
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The effect of dietary fish oil-supplementation to healthy young men on oxidative burst measured by whole blood chemiluminescence
Research output: Contribution to journal › Journal article › Research › peer-review
Published