Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden
Research output: Memorandum/exposition › Memorandum
Standard
Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden. / Daugbjerg, Carsten.
2021. 30 p., (IFRO Commissioned Work; No. 2020/23).Research output: Memorandum/exposition › Memorandum
Harvard
Daugbjerg, C 2021, 'Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden', 30 p., IFRO Commissioned Work, no. 2020/23.
APA
Daugbjerg, C., (2021). Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden, 30 p., IFRO Commissioned Work No. 2020/23
Vancouver
Daugbjerg C. Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden. 2021. 30 p., (IFRO Commissioned Work; No. 2020/23).
Author
Bibtex
@misc{039c9567d19a4a209ee5b019597ca94d,
title = "Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden",
author = "Carsten Daugbjerg",
year = "2021",
language = "English",
series = "IFRO Commissioned Work",
publisher = "Department for Food and Resource Economics",
number = "2020/23",
}
RIS
TY - GEN
T1 - Comparing programmes to promote organic food consumption in public sector institutions in Denmark, Norway and Sweden
AU - Daugbjerg, Carsten
PY - 2021
Y1 - 2021
M3 - Memorandum
T3 - IFRO Commissioned Work
ER -
ID: 255681879