The effect of cutting direction on aroma compounds and respiration rate of fresh-cut iceberg lettuce (Lactuca sativa L.)
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
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Journal | Postharvest Biology and Technology |
Volume | 61 |
Issue number | 1 |
Pages (from-to) | 83-90 |
Number of pages | 8 |
ISSN | 0925-5214 |
DOIs | |
Publication status | Published - 2011 |
ID: 33921668