Protein quality of edible insects in the view of current assessment methods
Research output: Contribution to journal › Journal article › Research › peer-review
Documents
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Final published version, 6.72 MB, PDF document
| Original language | English |
|---|---|
| Journal | Animal Frontiers |
| Volume | 13 |
| Issue number | 4 |
| Pages (from-to) | 50-63 |
| Number of pages | 14 |
| ISSN | 2160-6056 |
| DOIs | |
| Publication status | Published - 2023 |
Bibliographical note
Funding Information:
This research was part of the Insect Value Chain in a Circular Bioeconomy (inVALUABLE) research and innovation project funded by the Innovation Fund Denmark (grant 6150-00011B). The research also received funding from Sino Danish Center for Education and Research.
- amino acid requirement, amino acids, digestibility, insect protein, protein quality
Research areas
ID: 371931271