Optimising nutrition in organic tomato production
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Standard
Optimising nutrition in organic tomato production. / Thorup-Kristensen, Kristian.
HDC/HRIA/BTGA Tomato Conference 2003. 2003. p. 14-15.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Harvard
Thorup-Kristensen, K 2003, Optimising nutrition in organic tomato production. in HDC/HRIA/BTGA Tomato Conference 2003. pp. 14-15, Optimising nutrition in organic tomato production, 02/10/2003.
APA
Thorup-Kristensen, K. (2003). Optimising nutrition in organic tomato production. In HDC/HRIA/BTGA Tomato Conference 2003 (pp. 14-15)
Vancouver
Thorup-Kristensen K. Optimising nutrition in organic tomato production. In HDC/HRIA/BTGA Tomato Conference 2003. 2003. p. 14-15
Author
Bibtex
@inbook{f2f457209e1711df928f000ea68e967b,
title = "Optimising nutrition in organic tomato production",
author = "Kristian Thorup-Kristensen",
year = "2003",
language = "English",
pages = "14--15",
booktitle = "HDC/HRIA/BTGA Tomato Conference 2003",
note = "Optimising nutrition in organic tomato production ; Conference date: 02-10-2003",
}
RIS
TY - ABST
T1 - Optimising nutrition in organic tomato production
AU - Thorup-Kristensen, Kristian
PY - 2003
Y1 - 2003
M3 - Conference abstract in proceedings
SP - 14
EP - 15
BT - HDC/HRIA/BTGA Tomato Conference 2003
T2 - Optimising nutrition in organic tomato production
Y2 - 2 October 2003
ER -
ID: 21132992