Key Factors Controlling Stable Isotope Signatures of Plant-based Foods
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
Original language | English |
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Title of host publication | Book of Abstracts : 9th International Symposium on Recent Advances in Food Analysis |
Editors | Jana Pulkrabová, Monika Tomaniová, Michel Nielen, Jana Hajšlová |
Number of pages | 1 |
Publisher | University of Chemistry and Technology, Prague |
Publication date | 2019 |
Pages | 92 |
ISBN (Print) | 978-80-7592-055-3 |
Publication status | Published - 2019 |
Event | International Symposium on Recent Advances in Food Analysis - Prague, Czech Republic Duration: 5 Nov 2019 → 8 Nov 2019 Conference number: 9 |
Conference
Conference | International Symposium on Recent Advances in Food Analysis |
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Nummer | 9 |
Land | Czech Republic |
By | Prague |
Periode | 05/11/2019 → 08/11/2019 |
Links
- http://www.rafa2019.eu/pdf/RAFA2019_BoA_web.pdf
Final published version
ID: 230245387