Feed additives shift gut microbiota and enrich antibiotic resistance in swine gut
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Feed additives shift gut microbiota and enrich antibiotic resistance in swine gut. / Zhao, Yi; Su, Jian-Qiang; An, Xin-Li; Huang, Fu-Yi; Rensing, Christopher; Brandt, Kristian Koefoed; Zhu, Yong-Guan.
In: Science of the Total Environment, Vol. 621, 15.04.2018, p. 1224-1232.Research output: Contribution to journal › Journal article › Research › peer-review
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TY - JOUR
T1 - Feed additives shift gut microbiota and enrich antibiotic resistance in swine gut
AU - Zhao, Yi
AU - Su, Jian-Qiang
AU - An, Xin-Li
AU - Huang, Fu-Yi
AU - Rensing, Christopher
AU - Brandt, Kristian Koefoed
AU - Zhu, Yong-Guan
PY - 2018/4/15
Y1 - 2018/4/15
N2 - Antibiotic resistance genes (ARGs) are emerging environmental contaminants posing a threat to public health. Antibiotics and metals are widely used as feed additives and could consequently affect ARGs in swine gut. In this study, high-throughput quantitative polymerase chain reaction (HT-qPCR) based ARG chip and next-generation 16S rRNA gene amplicon sequencing data were analyzed using multiple statistical approaches to profile the antibiotic resistome and investigate its linkages to antibiotics and metals used as feed additives and to the microbial community composition in freshly collected swine manure samples from three large-scale Chinese pig farms. A total of 146 ARGs and up to 1.3×10 10 total ARG copies per gram of swine feces were detected. ARGs conferring resistance to aminoglycoside, macrolide-lincosamide-streptogramin B (MLSB) and tetracycline were dominant in pig gut. Total abundance of ARGs was positively correlated with in-feed antibiotics, microbial biomass and abundance of mobile genetic elements (MGEs) (P<0.05). A significant correlation between microbial communities and ARG profiles was observed by Procrustes analysis. Network analysis revealed that Bacteroidetes and Firmicutes were the most dominant phyla co-occurring with specific ARGs. Partial redundancy analysis indicated that the variance in ARG profiles could be primarily attributed to antibiotics and metals in feed (31.8%), gut microbial community composition (23.3%) and interaction between feed additives and community composition (16.5%). These results suggest that increased levels of in-feed additives could aggravate the enrichment of ARGs and MGEs in swine gut.
AB - Antibiotic resistance genes (ARGs) are emerging environmental contaminants posing a threat to public health. Antibiotics and metals are widely used as feed additives and could consequently affect ARGs in swine gut. In this study, high-throughput quantitative polymerase chain reaction (HT-qPCR) based ARG chip and next-generation 16S rRNA gene amplicon sequencing data were analyzed using multiple statistical approaches to profile the antibiotic resistome and investigate its linkages to antibiotics and metals used as feed additives and to the microbial community composition in freshly collected swine manure samples from three large-scale Chinese pig farms. A total of 146 ARGs and up to 1.3×10 10 total ARG copies per gram of swine feces were detected. ARGs conferring resistance to aminoglycoside, macrolide-lincosamide-streptogramin B (MLSB) and tetracycline were dominant in pig gut. Total abundance of ARGs was positively correlated with in-feed antibiotics, microbial biomass and abundance of mobile genetic elements (MGEs) (P<0.05). A significant correlation between microbial communities and ARG profiles was observed by Procrustes analysis. Network analysis revealed that Bacteroidetes and Firmicutes were the most dominant phyla co-occurring with specific ARGs. Partial redundancy analysis indicated that the variance in ARG profiles could be primarily attributed to antibiotics and metals in feed (31.8%), gut microbial community composition (23.3%) and interaction between feed additives and community composition (16.5%). These results suggest that increased levels of in-feed additives could aggravate the enrichment of ARGs and MGEs in swine gut.
KW - Animal Feed/analysis
KW - Animals
KW - Anti-Bacterial Agents
KW - Drug Resistance, Microbial
KW - Food Additives/pharmacology
KW - Gastrointestinal Microbiome
KW - Genes, Bacterial
KW - Manure
KW - RNA, Ribosomal, 16S
KW - Swine
UR - http://www.scopus.com/inward/record.url?scp=85031741680&partnerID=8YFLogxK
U2 - 10.1016/j.scitotenv.2017.10.106
DO - 10.1016/j.scitotenv.2017.10.106
M3 - Journal article
C2 - 29054657
VL - 621
SP - 1224
EP - 1232
JO - Science of the Total Environment
JF - Science of the Total Environment
SN - 0048-9697
ER -
ID: 194809974