Fasting and nonfasting lipid levels: influence of normal food intake on lipids, lipoproteins, apolipoproteins, and cardiovascular risk prediction
Research output: Contribution to journal › Journal article › Research › peer-review
Lipid profiles are usually measured after fasting. We tested the hypotheses that these levels change only minimally in response to normal food intake and that nonfasting levels predict cardiovascular events.
| Original language | English |
|---|---|
| Journal | Circulation |
| Volume | 118 |
| Issue number | 20 |
| Pages (from-to) | 2047-56 |
| Number of pages | 10 |
| ISSN | 0009-7322 |
| DOIs | |
| Publication status | Published - 11 Nov 2008 |
ID: 48539717