Cloning for meat or medicine?
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Standard
Cloning for meat or medicine? / Gamborg, Christian; Gjerris, Mickey; Gunning, J.; Hartlev, M.; Sandøe, Peter.
Sustainable food production and ethics. ed. / Werner Zollitsch; Christoph Winckler; Susanne Waiblinger; Alexander Haslberger. Wageningen : Wageningen Academic Publishers, 2007. p. 466-471.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Harvard
Gamborg, C, Gjerris, M, Gunning, J, Hartlev, M & Sandøe, P 2007, Cloning for meat or medicine? in W Zollitsch, C Winckler, S Waiblinger & A Haslberger (eds), Sustainable food production and ethics. Wageningen Academic Publishers, Wageningen, pp. 466-471.
APA
Gamborg, C., Gjerris, M., Gunning, J., Hartlev, M., & Sandøe, P. (2007). Cloning for meat or medicine? In W. Zollitsch, C. Winckler, S. Waiblinger, & A. Haslberger (Eds.), Sustainable food production and ethics (pp. 466-471). Wageningen Academic Publishers.
Vancouver
Gamborg C, Gjerris M, Gunning J, Hartlev M, Sandøe P. Cloning for meat or medicine? In Zollitsch W, Winckler C, Waiblinger S, Haslberger A, editors, Sustainable food production and ethics. Wageningen: Wageningen Academic Publishers. 2007. p. 466-471
Author
Bibtex
@inbook{f46e8000a1c311ddb6ae000ea68e967b,
title = "Cloning for meat or medicine?",
author = "Christian Gamborg and Mickey Gjerris and J. Gunning and M. Hartlev and Peter Sand{\o}e",
year = "2007",
language = "English",
isbn = "978-90-8686-046-3",
pages = "466--471",
editor = "Werner Zollitsch and Christoph Winckler and Susanne Waiblinger and Alexander Haslberger",
booktitle = "Sustainable food production and ethics",
publisher = "Wageningen Academic Publishers",
address = "Netherlands",
}
RIS
TY - CHAP
T1 - Cloning for meat or medicine?
AU - Gamborg, Christian
AU - Gjerris, Mickey
AU - Gunning, J.
AU - Hartlev, M.
AU - Sandøe, Peter
PY - 2007
Y1 - 2007
M3 - Book chapter
SN - 978-90-8686-046-3
SP - 466
EP - 471
BT - Sustainable food production and ethics
A2 - Zollitsch, Werner
A2 - Winckler, Christoph
A2 - Waiblinger, Susanne
A2 - Haslberger, Alexander
PB - Wageningen Academic Publishers
CY - Wageningen
ER -
ID: 8106473