Antioxidants and shelf life of whole wheat bread
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
---|---|
Journal | Journal of Cereal Science |
Volume | 53 |
Issue number | 3 |
Pages (from-to) | 291-297 |
Number of pages | 7 |
ISSN | 0733-5210 |
DOIs | |
Publication status | Published - 2011 |
ID: 33853291