Nanna Roos

Nanna Roos

Associate Professor


  1. 2012
  2. Published

    Acceptability of amaranth grain-based nutritious complementary foods with dagaa fish (Rastrineobola argentea) and edible termites (Macrotermes subhylanus) compared to ‘Corn-Soy-Blend Plus’ among young children/mothers dyads in Western Kenya

    Konyole, S. O., Kinyuru, J. N., Owuor, B. O., Kenji, G. M., Onyango, C. A., Estambale, B. B., Friis, Henrik, Roos, Nanna & Owino, V. O., 2012, In: Journal of Food Research. 1, 3, p. 111-120 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Identification of traditional foods with public health potential for complementary feeding in Western Kenya

    Kinyuru, J. N., Konyole, S. O., Kenji, G. M., Onyango, C. A., Owino, V. O., Owuor, B. O., Estambale, B. B., Friis, Henrik & Roos, Nanna, 2012, In: Journal of Food Research. 1, 2, p. 148-158 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 10850829