Lotte Lauritzen

Lotte Lauritzen

Professor

ORCID: 0000-0001-7184-5949

Publication year:
All
1 - 5 out of 5Page size: 10
  1. 2006
  2. Published

    Fish oil affects blood pressure and the plasma lipid profile in healthy Danish infants: nutrition and disease

    Damsgaard, Camilla Trab, Schack-Nielsen, L., Michaelsen, Kim F., Fruekilde, M., Hels, O. & Lauritzen, Lotte, 2006, In: Journal of Nutrition. 136, 1, p. 94-99 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Maternal dietary long-chain n-3 polyunsaturated fatty acid during gestation and lactation reduces the specific antibody response in neonatal mice

    Kjær, T. M. R., Porsgaard, T., Lauritzen, Lotte, Lund, P., Fruekilde, M. & Frøkiær, H., 2006, Proceedings from LMC International Food Congress 2006. Taylor, p. 45-46 2 p. (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  4. Published

    Maternal fish oil supplementation during lactation does not affect blood pressure, pulse wave velocity, or heart rate variability in 2.5-year-old children

    Larnkjær, Anni, Christensen, J. H., Michaelsen, Kim F. & Lauritzen, Lotte, 2006, In: Journal of Nutrition. 136, p. 1539-1544 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Fatty acid composition of human milk in atopic Danish mothers

    Lauritzen, Lotte, Brydensholt Halkjær, L., Mikkelsen, T. B., Olsen, Sjurdur F., Michaelsen, Kim F., Loland, L. & Bisgaard, H., 2006, In: American Journal of Clinical Nutrition. 84, 1, p. 190-196 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    The stereospecific triacylglycerol structures and fatty acid profiles of human milk and infant formulas

    Straarup, E. M., Lauritzen, Lotte, Faerk, J., Høy, C. & Michaelsen, Kim F., 2006, In: Journal of Pediatric Gastroenterology and Nutrition. 42, 3, p. 293-299 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

ID: 4235227