Lotte Lauritzen
Professor
Lifecourse Nutrition & Health
Rolighedsvej 30, 1958 Frederiksberg C
Nutrition and Health
Nørre Allé 51
2200 København N
- Published
Second meal effect on appetite and fermentation of wholegrain rye foods
Ibrügger, S., Vigsnæs, L. K., Blennow, Andreas, Skuflic, D., Raben, Anne, Lauritzen, Lotte & Kristensen, M. B., 2014, In: Appetite. 80, p. 248-256 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Substitutions between dairy product subgroups and risk of type 2 diabetes: the Danish Diet, Cancer and Health cohort
Ibsen, D. B., Laursen, A. S. D., Lauritzen, Lotte, Tjønneland, A., Overvad, K. & Jakobsen, M. U., 2017, In: British Journal of Nutrition. 118, 11, p. 989-997 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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FADS single-nucleotide polymorphisms are associated with behavioral outcomes in children, and the effect varies between sexes and is dependent on PPAR genotype
Jensen, H. A., Harsløf, L. B. S., Nielsen, M. S., Christensen, L. B., Ritz, C., Michaelsen, Kim F., Vogel, U. & Lauritzen, Lotte, 2014, In: American Journal of Clinical Nutrition. 100, 3, p. 826-832 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The composition of polyunsaturated fatty acids in erythrocytes of lactating mothers and their infants
Jørgensen, M. H., Nielsen, P. K., Michaelsen, Kim F., Lund, P. & Lauritzen, Lotte, 2005, In: Maternal and Child Nutrition. 2, p. 29-39 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Maternal dietary long-chain n-3 polyunsaturated fatty acid during gestation and lactation reduces the specific antibody response in neonatal mice
Kjær, T. M. R., Porsgaard, T., Lauritzen, Lotte, Lund, P., Fruekilde, M. & Frøkiær, H., 2006, Proceedings from LMC International Food Congress 2006. Taylor, p. 45-46 2 p. (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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The Neuropsychiatric Inventory--NPI. Validation of the Danish version
Korner, A., Lauritzen, Lotte, Lolk, A., Abelskov, K., Christensen, P. & Nilsson, F. M., 2008, In: Nordic Journal of Psychiatry. 62, 6, p. 481-485 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Maternal fish oil supplementation during lactation does not affect blood pressure, pulse wave velocity, or heart rate variability in 2.5-year-old children
Larnkjær, Anni, Christensen, J. H., Michaelsen, Kim F. & Lauritzen, Lotte, 2006, In: Journal of Nutrition. 136, p. 1539-1544 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Whole blood long-chain n-3 fatty acids as a measure of fish oil compliance in children with acute lymphoblastic leukemia: a pilot study
Laumann, R. D., Iversen, T., Frandsen, T. L., Mølgaard, Christian, Stark, K. D., Schmiegelow, Kjeld & Lauritzen, Lotte, 2022, In: Prostaglandins, Leukotrienes & Essential Fatty Acids. 177, 5 p., 102401.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of fish oil supplementation on hyperlipidemia during childhood acute lymphoblastic leukemia treatment - A pilot study
Laumann, R. D., Iversen, T., Mogensen, P. R., Lauritzen, Lotte, Mølgaard, Christian & Frandsen, T. L., 2021, In: Nutrition and Cancer. 73, 9, p. 1816-1820 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The docosahexaenoic acid (DHA) content of human milk depends on the acute fish intake
Lauritzen, Lotte, Hørby Jørgensen, M. & Michaelsen, Kim F., 1999, In: Pediatric Research. 45, 6, p. 916 1 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4235227
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3098
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The stereospecific triacylglycerol structures and fatty acid profiles of human milk and infant formulas
Research output: Contribution to journal › Journal article › Research › peer-review
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1552
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The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells
Research output: Contribution to journal › Journal article › Research › peer-review
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1543
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The effect of dietary fish oil-supplementation to healthy young men on oxidative burst measured by whole blood chemiluminescence
Research output: Contribution to journal › Journal article › Research › peer-review
Published