A multi-sensory stimuli approach to study flavour perception

Activity: Talk or presentation typesLecture and oral contribution

Wender Bredie - Lecturer

    22 Jun 2005

    Event (Conference)

    TitleWeurman Flavour Research Symposium
    Date22/06/200522/06/2005
    CityRoskilde
    Country/TerritoryDenmark

    ID: 8168028